Restaurant Fiore

享受豐盛的晚餐套餐，菜餚豐富多元。 [菜單內容] 主廚推薦開胃小點、每日例湯、香煎紅糖巴薩米克醬魚、香煎國產牛柳配芥末醬、三款精選甜點、咖啡或茶、麵包

This French course features a variety of springtime ingredients and Kagawa ingredients, and is a must-have for those who have taken the time and effort to create their own specialties.

This French course features a variety of spring ingredients and Kagawa Prefecture ingredients, and is a must-have for those who have taken the time and effort to prepare it. Upgrade the main dish to a Poiret of Olive Beef Fillet.

This menu uses seasonal ingredients and brings out the best in each ingredient. The ladies will also enjoy the assortment of brightly colored desserts.

This menu uses seasonal ingredients and brings out the best in each ingredient. The ladies will also enjoy the assortment of brightly colored desserts. Upgrade the main dish to "Poiret of Beef Fillet".

Luxurious full-course lunch. Enjoy the chef's best dishes.

無論是結婚紀念日、生日或其他重要紀念日…在飯店餐廳獨有的非凡氛圍中，品嚐我們主廚以時令食材精心烹製的美味佳餚，享受一段難忘的體驗。 [菜單詳情] - 第一道菜 - 油封魷魚配根莖蔬菜雜燴和大米燴飯 - 贊岐火腿肉醬配芝麻和讚岐味噌油醋汁 - 奶油花椰菜湯 - 香煎瀨戶內海魚配紅糖香醋汁 - 香煎國產牛點配青椒醬 - 新鮮甜椒醬

無論是結婚紀念日、生日或其他重要紀念日…盡情享受飯店餐廳獨有的非凡氛圍，品嚐主廚以時令食材精心烹調的美味佳餚，打造難忘的用餐體驗。 [菜單詳情] ・第一道菜 ・蟹肉蔬菜薄餅配水果醬 ・烤鴨胸肉配蘋果醬 ・牛蒡奶油湯配橄欖豬肉 ・香煎瀨戶內魚配波羅醬 ・香煎贊岐橄欖牛柳茶肉奶或檸檬醬 ・香甜蕃榿浬撻 香滄・小甜點 ・麵包

由主廚精心挑選的法式套餐，選用當季時令食材和香川縣特產。 菜單詳情：・開胃菜：蟹肉蔬菜薄餅佐水果醬・烤鴨胸肉配蘋果醬・牛蒡奶油湯配橄欖豬肉・香煎瀨戶內魚配豌豆醬・香煎贊岐橄欖牛柳配青椒醬・今日甜點・（以下任選其一：）・瀨戶內檸檬慕斯配草莓牛奶冰淇淋・今日水果火焰料理・贊岐石烘焙咖啡或茶・小甜點・麵包

享用色彩繽紛的晚餐套餐，主菜升級為香煎橄欖飼牛柳。 菜單包括：主廚推薦開胃小點、每日例湯、香煎魚配紅糖香醋汁、香煎橄欖飼牛柳、三款精選甜點、咖啡或茶以及麵包。

盡情享用主廚匠心獨運、精益求精的精心烹調佳餚。 菜單詳情：・前菜：油封魷魚配根莖蔬菜雜燴和大米燴飯 ・贊岐火腿肉醬配芝麻和讚岐味噌油醋汁 ・奶油花椰菜湯 ・香煎瀨戶內海魚配紅糖香醋・ 胃茶煎國風味香脻香果香胻巧克力味或茶配茶味 今日茶配高茶風味！・小甜點 ・麵包

We will create a special moment for your important anniversary with our location overlooking the Seto Inland Sea and our gorgeous cuisine.

在瀨戶內海美景環繞的餐廳，品嚐精緻美食，慶祝您的特別紀念日，創造難忘時刻。 【菜單內容】・第一道菜・油封魷魚配根莖蔬菜雜燴和大出米燴飯・奶油花椰菜湯・紅糖香醋水煮瀨戶內魚・芥末醬水煮國產牛柳・今日開胃菜・抹茶點綴咖啡的柑橘巧克力・三木烘焙咖啡・三木烘焙

品嚐主廚精心烹調、注重細節的佳餚。主菜可升級為香煎橄欖風味牛柳。 菜單詳情：・前菜：油封魷魚配根莖蔬菜雜燴和大粿米燴飯・贊岐火腿肉醬配芝麻和讚岐味噌油醋汁・奶油花椰菜湯・香煎瀨戶內魚配紅糖香醋・香煎橄欖風味牛麗香煎豆蔬菜配義大利茶配義大利茶味或柳茶風味！