炭火燒きバーガーDARUMA9

This burger features a 100% beef patty blended with Hokkaido beef and uses Gouda cheese from Kobayashi Farm in Hokkaido. It is our recommended burger, packed with volume and a satisfying bite, topped with special meat sauce.

This is a hearty hamburger with bacon and rich red cheddar cheese.

This is a simple style hamburger with 100% beef patty and fresh vegetables. The flavors of the ingredients can be strongly felt.

A burger with 100% beef double patties and four types of cheese plus melted red cheddar cheese. It's a meaty burger packed with a sense of guilt from the combination of BBQ sauce and bacon.

A hamburger with creamy avocado and plenty of melted cheddar cheese with BBQ sauce

Spicy BBQ sauce matches refreshingly with sautéed pineapple and four types of cheese

For hot days and cold days! Special salsa sauce with jalapeños and hot BBQ sauce will heat you up from the core! Cheddar cheese topping is also recommended!

The sweet and savory teriyaki sauce coats the beef patty. Fresh lettuce and a special mayonnaise with a rich dashi flavor enhance the deliciousness of the teriyaki! It's very popular with children! We also offer a simple teriyaki burger without cheese and a juicy teriyaki chicken burger cooked at low temperature.

(Chocolate Sauce + 150 yen) If you enjoyed the potatoes on the burger plate, please be sure to order extra potatoes.

This is a gourmet potato grilled with lattice-cut potatoes, special meat sauce, and red cheddar cheese.

The contents change with the seasons, including ice cream and sorbet.

THE! EDAMAME!

This is a platter of 5 to 6 sausages. The contents of the sausages may change depending on the day.

These are round and plump cheese ball fries.

This is a snack made by carefully processing nutritious gizzards rich in protein and iron, mixed with ponzu sauce and onions.

Crispy and juicy spicy Hokkaido beef menchi katsu balls!

A snack of fried white fish (sometimes in a fritter style) and plenty of shoestring potatoes! White wine vinegar is also available.

Carefully prepared shrimp! A classic B-grade gourmet dish from Hawaii, delicious even with the shell, in a butter sauce infused with herbs and garlic.