京 to 串 to 揚 和紋
wamon
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最新資訊
在京都車站前品味映える創作串揚的和風現代居酒屋
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All the drinks in our restaurant will be all-you-can-drink. Except for Sake.
It is characterized by a deep umami created by the original soy sauce.
Features a mellow soup made with traditional white miso from Kyoto. The final champon noodles are the best♪
This dish is simple yet highlights a deep umami flavor.
The final dish in the pot is definitely!
Satisfying with a beaten egg!
The luxury of salmon's umami and the pop of ikura
A dish that spreads the flavor of madai and the aroma of aosa
Perfect for autumn♪ The aroma of hearty rice and dashi matches well.
A spring classic♪ The match of fluffy rice and the aroma of dashi
Plentiful colorful gomoku sansai
Deliciously enjoyed with fluffy edamame rice, very popular among children.
The sweetness of corn seeps into the rice...
The scent of the tide and the natural umami
A dish with excellent compatibility
The boiled shirasu is just the best
The flavor of the crab has been concentrated in the pot♪
The tender Dote-ni and the final onsen tamago are the accents!
The large black beans are the finest
The chicken raised in Kyoto Tanba is exquisite
Kyoto's long-established Fujino's Serious
You can choose tartar or chili sauce
We wrapped deliciously spicy chorizo and sliced cheese.
Kyoto ingredients are turned into dressing for you to enjoy.
The soft-boiled egg is exquisite
The accent of garlic is nice
Perfect for a snack!
For now! Raw and edamame
Perfect for a break between dishes.
Directly delivered sakura yukhoe from the horse meat capital, Kumamoto!!
Directly from the Market
Moist and rich homemade cheese cake baked in a water bath
Homemade matcha cheesecake made with Uji matcha from Kyoto
Characterized by rich chocolate that melts smoothly from the inside.
A Japanese sweet filled with rich vanilla packed into a crispy monaka shell.
Can be changed to non-alcoholic.
Can be changed to non-alcoholic.
Can be changed to non-alcoholic.
Can be changed to non-alcoholic.
A firm dry taste, with the freshness of raw sake and the strength of the original brew.
A refreshing sweet with a creamy texture and a perfect balance of sweetness and acidity.
Very easy to drink sake with a sweet fragrant pure rice aroma and a beautiful mouthfeel.
A Daiginjo 720ml bottle with a moderate sweetness and acidity, valuing the flavor of the rice, priced at 4,300 yen.
The pure rice aroma and the deliciousness of the rice, with a soft mouthfeel, is impressive. 4-go bottle 3,400 yen
The richness of the rice flavor comes out strongly, changing its taste expression according to the occasion. 4-go bottle 7,000 yen.
Soda, Water, Hot Water, On the Rocks
Soda, Water, Hot Water, On the Rocks
A rare plum wine brewed with junmai ginjo aroma. It has a moderate sweetness and is refreshing.
The balance of the unique richness and slight bitterness of Gyokuro is exquisite.
A slightly sweet type with no astringency and a rich body with firm tannins.
The astringency is moderate, with a good balance of fruity aroma and acidity, and a refined barrel fragrance.
A well-balanced blend of acidic grapes and fully ripe, high-sugar grapes.
A Japanese gin that has the unique characteristics of gin while also feeling the spices and sweetness.
A regionally limited craft chuhai made with early-picked green lemons
A glamorous and elegant flavor made with yuzu from Kyoto and the famous water, Fushimizu.
A refreshing aroma of green tea highball, brewed to your preferred strength with a tea bag.
Chuhai made with the fragrant leaves of genmaicha tea, brewed to your preferred strength with a tea bag.
Orange, soda, grape, oolong
Orange, Soda, Grape, Oolong
Orange, Soda, Grape, Oolong
Soda, water, hot water, on the rocks
Soda, water, hot water, on the rocks
Soda, water, hot water, on the rocks
Soda, Water, Hot Water, On the Rocks
Soda, water, hot water, on the rocks
Soda, Water, Hot Water, On the Rocks
<Beer> Maruefu Draft Beer, Shandy Gaff <Sour>: Lemon Sour, Oolong Tea High, Green Tea High, Jasmine Tea High, Calpis Sour, Grapefruit Sour, <Cocktail * Orange, Soda, Grape, Oolong> Cassis, Lychee, Peach <Plum Wine> Soda, Water, Hot Water, On the Rocks <Shochu * Soda, Water, Hot Water, On the Rocks> Imo Kanoka, Mugi Kanoka <Highball> Black Nikka Highball, Ginger High, Coke High <Wine> Red, White <Sake> Cold, Hot <Soft Drinks> Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Calpis Water, Calpis Soda, Oolong Tea, Green Tea, Jasmine Tea
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