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h+diet laboratory

Name: h+diet laboratory
Address: 東京都品川區小山台2-2-27, 品川區, 東京都, JP
Telephone: +81363220137
Price range: JPY 4,500

エイチプラスダイエットラボラトリー

3.00

（0件）

JPY 4,500

有機料理

品川區, 東京都, 日本

0

評分

3.00（0件）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

餐點

-

服務

-

氣氛

-

CP值

-

照片

菜單

Food

VEGGI de PAN from the perspective of nutrition

Completely organic, no sweeteners or artificial sweeteners used, gluten-free without using rice flour or wheat flour that raises blood sugar levels. It is made using carefully selected ingredients formulated from the perspective of nutrition, using raw pesticide-free and chemical fertilizer-free vegetables.

Passion fruit VEGGI de PAN with green papaya chocolate sponge

VEGGI de PAN is a summery, refreshing, and tart treat that you can enjoy even in the heat of the season. The passion fruit is a must-have. The passion fruit is made with a seedless passion fruit cream inside and a generous amount of passion fruit on top for decoration. The passion fruit comes from Miyako Island and is very sweet. The green papaya contains an enzyme called "papain. Papain is also known as "papaya enzyme. The white liquid that comes out when you cut green papayas is papain, but ripe papayas contain very little of this papain. Papain is an antioxidant that suppresses active oxygen, which is said to cause aging and cancer, promotes fat burning, and breaks down bad cholesterol. Passion fruit seeds contain very high levels of piceatannol, a type of polyphenol. The fruit is also very high in beta-carotene. Piceatannol is a type of polyphenol that is highly effective for beauty and health, with its strong antioxidant effect, inhibition of melanin production, and promotion of collagen production, making it a particularly good fruit to consume during the hot season. β-carotene has antioxidant properties, suppressing active oxygen in the body, preventing lifestyle-related diseases and improving skin health, It helps maintain immune function.

JPY 7,912

Sugar Detox Guilt-Free Sweets from a Nutritional Perspective

Made with completely organic ingredients, free from sweeteners and artificial sweeteners, gluten-free as it does not use rice flour or wheat flour that raise blood sugar levels. It is made using carefully selected ingredients formulated from a nutritional perspective, using raw pesticide-free and chemical fertilizer-free vegetables.

Pineapple Cream Cheese Tart with Frill Kale

Each tart is individually handmade by placing it in a tart mold. Frill kale is kneaded into the tart dough. Pineapple is placed in the cream cheese filling, and concentrated pineapple is placed in the center of the decoration. The tart is filled with baked almond cream. [August Sweets] The Pineapple Cream Cheese Tart with Frill Kale is shown in the first and second photos. [This month's introduction of the nutritional value of Sugar Detox] Frill kale is a rare vegetable that contains all essential amino acids. It also contains a lot of omega-3. In addition, it contains a sulfur compound called sulforaphane. Sulforaphane has the effect of lowering blood sugar levels. Frill kale is a vegetable of the Brassica family, known for its detoxifying effect on the liver toxins. Among the Brassica vegetables, frill kale contains a particularly high amount of tryptophan (an amino acid), which is a material for producing melatonin, which is effective for promoting good sleep and preventing aging. Pineapple contains an enzyme called bromelain. Bromelain is also known as

JPY 4,233