Seodong Hanwoo

Only the top 5% of 50 to 100 days fermented, dried, and aged meat (sirloin, tenderloin, and other cuts) is selected and provided.

A signature dish of Seodong Hanwoo with a strong blue cheese aroma featured in the Demand Gourmet Meeting

A steady seller of Seodong Hanwoo, this Yukhoe Bibimbap features fresh and tender meat with a rich flavor.

Special cuts selected from the best parts of Seodong Hanwoo wet aging

Carefully selected special cuts from Seodong Hanwoo wet aging.

A rich broth made by simmering trotters, head meat, neck meat, and other ingredients.

A rich soup made with 100% beef bone broth cooked without additives, filled with rice cakes freshly made from the mill and plenty of Hanwoo beef!

A spicy soup made with tender, slow-cooked beef brisket, filled with care.

Fresh and tender beef tartare enhanced with a special gochujang seasoning from Seodong Hanwoo, adding umami flavor.

Chewy and delicious beef sashimi that melts in your mouth