華龍-Haulong-

Created by the essential Sichuan pepper that produces a tingling flavor known as 'ma', combined with carefully selected fava beans and chili peppers, this dish is condensed to deliver a rich aroma and stimulating taste that will captivate many once they take a bite. *You can choose the level of spiciness. Please feel free to let us know. (Regular / Medium Spicy / Extra Spicy)

A distinctive delicacy from Chongqing, China, where the sea bream is first grilled to a crispy texture and then simmered with vegetables in a spicy soup containing chili peppers and Sichuan peppercorns. This popular dish features the fluffy and elastic texture of the sea bream, well-seasoned with the soup. The whole fish is served on a large plate, allowing for a shared dining experience with friends and family, enhancing the joy of the meal.

Grilled fish is a distinctive delicacy from Chongqing, China, originating from Wuxi County in Chongqing. The fish, typically sea bream, is first grilled to a crispy texture and then simmered with vegetables in a spicy soup made with chili peppers and Sichuan peppercorns. The tender and elastic mouthfeel of the fish, combined with the well-seasoned soup, creates a harmonious new texture. Additionally, the potatoes, wood ear mushrooms, and particularly the crunchy lotus root that are simmered together with the fish enhance the flavor experience.

The spicy hot pot is filled with plenty of Sichuan pepper, chili peppers, and green Sichuan pepper, which makes your mouth tingle just by looking at it. However, these ingredients create a rich aroma and a flavor that becomes addictive. The ingredients include shrimp, seafood balls, lotus root, mushrooms, green onions, etc. These are stir-fried with the aforementioned spices in oil that has been pre-aromatized with dried chili peppers, and finally topped with sesame seeds and cilantro to complete the dish.

The texture of garlic sprouts and the sweetness of pork create a perfect balance. The sweetness of onions enhances the flavor, and the dried chili pepper is the key to the taste. Be sure to try the Sichuan style♪

The combination of black pepper and beef is perfect and spicy. The moderate tingling sensation makes it an addictive dish!

A classic of Chinese cuisine! Juicy shrimp coated in chili sauce, a quintessential dish.

In recent years, the soup-less pot known as 'Dry Pot' has become popular in China and Singapore. It is a hot pot dish that is gaining attention among spicy food lovers in Japan. It is a dish that can be enjoyed with a new sensation.

A traditional home-cooked flavor cherished in the northeastern region of China. This dish features deep-fried pork with a sweet and sour sauce. Due to the extremely cold climate in the northeast, there are many warming dishes like iron pot meals and stews, but this one is a bit of a variation. Be sure to savor this nostalgic taste. It is a recommended dish by the owner.

Century egg is a food originating from China made by fermenting duck eggs. This is our number one appetizer dish, served with tofu and century eggs topped with a generous amount of sweet and spicy sauce. It has no strong flavor and is easy to eat!!

One of the Chinese Sichuan dishes, Yodare Chicken. The Chinese name is 'Kou Shui Ji', which means 'a chicken dish so delicious that it makes your mouth water.' The spicy sauce made with chili oil, chili peppers, soy sauce, salt, and Sichuan peppercorns is sure to stimulate your appetite!

The flavorful eggs and the sweetness of the sautéed tomatoes are a perfect match!! This is a recommended dish.

Dried tofu, a popular ingredient in Chinese cuisine. It has a light flavor and a chewy texture. It pairs exceptionally well with green peppers.

Yaki Shoronpo is a local food representative of Shanghai. The pan-fried dumplings, cooked on a large iron plate, have a chewy and crispy texture, with hot soup full of collagen bursting out when bitten, and juicy meat filling that is exquisite. Comes in a set of 6.

6 pieces

3 pieces

3 pieces

Appetizers / Fried Foods / Dim Sum / A La Carte Dishes (Note: All-You-Can-Drink is an additional charge.)