麺処 象山屋

Ramen with soy sauce combined with special tamariblack soy sauce and black pepper

Hakata tonkotsu ramen with homemade ma-yu mixed with soup boiled for 10 hours

Chuka Soba is a traditional Chinese-style ramen with a soy sauce-based sauce made from scallops and dried shiitake mushrooms, combined with a Japanese-style soup.

Green onions with devilish black pepper. Shinshu local ramen

Dipping noodles with accumulated soy sauce and bonito dashi, with a hint of yuzu fragrance

※Limited to evenings, super rich soy sauce flavor

※Limited to evenings

※Limited to evenings

Flavored egg, roasted pork, seaweed

Topping for mixed noodles

Exclusive topping for mixed noodles

Available for takeout

Flavored egg, bamboo shoots, seared chashu