炭火燒 雞料理と雞だしおでん て雞あし雞 東海大學前店

Regarding the safety of our chicken sashimi, we thoroughly sterilize it using vacuum low-temperature heating and process it with koji seasoning. We block secondary contamination by producing it in a dedicated factory, and we also rigorously conduct bacterial testing and quality control of the products. Please enjoy it with peace of mind. Our 'chicken sashimi' uses carefully selected domestic chickens. To enjoy it deliciously in its fresh state, please consume it as soon as possible after serving. We kindly ask that those who are not feeling well, elderly customers, and children refrain from ordering.

It has a firm texture, and with its bouncy elasticity, the flavor of the chicken comes through directly with each bite.

Moist and tender with a light flavor. It is a healthy option compared to thigh meat, making it popular among women.

The unique moist texture and flavor with the inherent softness and elasticity of chicken. Compared to beef and pork, it has less odor and is an easy-to-eat dish.

Please ask the staff.

Soft and easy to eat. A dish with a fluffy and creamy texture that you can't experience anywhere else, making it addictive.

Busan Oden is a type of oden that originated in Korea. When simmered, it becomes soft and tender, absorbing the soup and making it a delicious dish.

The gentle umami of the chicken broth seeps into your heart and body with every bite. We want to cherish that lingering aftertaste, so we have prepared rice porridge and ramen for the finale. If you savor every last drop, the story of the oden will quietly come to a close. Please take your time until the final cup.

Tottori Daisen brand chicken, Daisen chicken pursues a well-balanced fat content and the inherent umami of the chicken meat. With beautiful green mountains and pure water... the Daisen area in Tottori, where this brand chicken is carefully raised. Using specially developed feed, we pursue the balance of fat and umami. This delicacy brings out the inherent umami of the chicken meat and is committed to deliciousness. 【Specialty of Chicken Legs】 The bucket grill method involves lightly sprinkling salt and grilling the chicken over charcoal to lock in the flavor, served in a hot bucket filled with stones. The style of not skewering makes it easy to eat in bite-sized pieces! Enjoy the even more delicious bucket-grilled chicken with a dipping sauce.

Just right as a palate cleanser with Daisen chicken!

Daisen Chicken

Daisen Chicken

The flavor of charcoal and umami spreads in one bite of Daisen chicken.

Daisen chicken, moist and tender!

Everyone loves Ooyama chicken, crispy and fluffy chicken wings.

A dish that is irresistible for fans of Daisen chicken liver.

Famous cabbage, tempura scraps, grated yam squid, red shrimp, sliced rice cake, chives, mixed cheese, mentaiko, plate udon

Cabbage, Ten-kasu, Tororo Surume

Cabbage, Ten-kasu, Tororo Surume, Pork, Corn, Cut Rice Cake, Chives, Curry

Cabbage, Ten-kasu, Tororo Surume, Octopus, Red Shrimp, Aonori, Mixed Cheese, Mozzarella Cheese, Parmesan Cheese

You can customize it to your liking by adding toppings! Three are recommended! Sara Udon... 88 yen, Cut Mochi... 110 yen, Red Shrimp... 110 yen, Corn... 110 yen, Chives... 110 yen, Mixed Cheese... 143 yen, Mozzarella Cheese... 143 yen, Mentaiko... 165 yen, Pork... 165 yen, Octopus... 165 yen

Our top recommendation, rich and delicious~

A superb taste that feels nostalgic, just like mother's cooking...

The crispy texture is fun!

It's highly recommended because you make it yourself, making it even more delicious! Crush it, mix it, and it's done!

Well received

Charcoal emits high temperatures above 300 degrees, and the far infrared rays released by the charcoal quickly heat the ingredients to high temperatures, allowing for efficient cooking. The far infrared rays trap the juices of the ingredients, resulting in a fluffy interior and a crispy exterior. Furthermore, the smoke that rises from the dripping juices enhances the flavor of the ingredients with a smoky aroma.

Please choose between our recommended sauce or salt. One piece.

Fragrant and juicy! How about with some sake?

A classic menu that goes well with alcohol

Enjoy the sweetness of the fat while having a satisfying chew!

Actually, it's offal!

Full of umami, loved by everyone!

Highly recommended, crispy on the outside and juicy and tender on the inside!

Chicken foot chicken style

Crispy

A perfect dish for snacks!

It's good to share a classic with everyone! It's also good to hog it all to yourself! Half... 539 yen

A refreshing flavor using 'Monster Lemon' from Setouchi. The crunchy texture of the cornflake coating is addictive!

Contains minced Iwashita's new ginger. Refreshing flavor, light and crisp! One piece

Incredible satisfaction! Long size

Crispy and Juicy

The freshly baked cheese is irresistible!

We bake with all our heart!

Bite-sized sushi that is easy to enjoy. A perfect luxurious dish that is also cute in appearance, ideal as a snack with alcohol.

2 pieces

2 pieces

2 pieces

Perfect for a late-night snack or as an appetizer! 2 pieces

Ochazuke (Plum)…330 yen Rice…220 yen

Recommended

A perfect combination of slightly bitter caramel and rich cream!