Donjjul

A chewy texture rice bowl made with salmon marinated in a special soy sauce that has been boiled for a long time

Fresh salmon rice bowl topped with a special soy sauce simmered for a long time and aged salmon

A rich curry made by boiling 11 ingredients with crispy fried onions

Kimchi Nabe with a deep flavor achieved through a two-day cooking process, not the bland taste of regular Kimchi Jjigae

Half and Half Katsu allows you to choose between aged sirloin steak aged with a special method unique to Donkatsu and the Katsu you want to eat.

A special fusion of Donkatsu's unique sauce and tortilla

Donkatsu's unique spiciness

Chashu cooked with a truly dedicated soy sauce and vegetables, simmered for a long time until tender

Delicious beef bowl