Refined Steakhouse with Thoughtful Service
Jacobs & Co. Steakhouse specializes in carefully sourced steaks, including premium cuts such as wagyu, cooked precisely to order with a distinctive char. Diners appreciate the choice of salts, sauces, and rich sides, from duck fat fries to potato gratin, along with warm popovers. Table-side preparations, such as the Caesar salad, and attentive, knowledgeable service contribute to a polished, comfortable dining experience.