Mediterranean Cuisine with Seafood Focus
La Cava Baja de la Bahia de San Antonio offers Mediterranean-style cooking with an emphasis on fresh seafood, meats, and vegetables. Diners highlight well-prepared dishes such as squid, fish, duck, and tempura-style seafood and vegetables, presented with care. The atmosphere is lively yet comfortable, with professional, attentive staff who can assist in both Spanish and English, and a compact but well-chosen wine list.