Moroccan and North African Cuisine in the Old Town
La Gazelle d'or offers Moroccan and North African cooking in an intimate Old Town setting. Guests highlight flavorful tagines, couscous dishes, merguez plates, and delicate pastries and brik. The decor has an exotic touch without being overwhelming, and the staff remain attentive even when the dining room is busy. A selection of Moroccan wines complements the menu.