Modern Small-Plates Dining with Terrace
De Jour Bar & Kitchen offers a modern small-plates experience, with dishes larger than tapas that encourage sharing and sampling across meat, fish, and vegetarian options. Generous portions and well-executed plates, such as beer-battered hake or Thai-style chicken, highlight the kitchen’s attention to flavor and texture. Attentive, accommodating service and a pleasant back terrace contribute to an enjoyable dining atmosphere suitable for both casual meals and special gatherings.