20 ausgewählte Italian Restaurants in Cremona nach Empfehlung

Il Cantinone D'inverno showcases traditional Roman cuisine, with dishes such as carbonara and saltimbocca praised for their rich flavor and careful execution. Set in a former cellar, the rustic yet well-kept dining room creates a distinctive atmosphere. Attentive staff, including a knowledgeable sommelier and an engaged chef, contribute to a polished, welcoming experience.

Pesciolini Innamorati is a small, welcoming restaurant specializing in fresh fish and seafood prepared with care. The kitchen offers thoughtfully crafted dishes such as spaghetti with clams and grilled fish, along with appealing raw preparations. Homemade desserts, including creative tiramisu variations and cheesecake, round out the meal. Attentive service and a relaxed setting complete the experience.

Trattoria El Sorbir offers classic Cremonese cooking in a traditional, welcoming setting. Guests highlight specialties such as marubini in broth, pumpkin tortelli, rich risotti, and assorted boiled meats, along with daily desserts and a house digestive. The atmosphere is cozy and unpretentious, with attentive service that suits both small groups and families.

Trattoria Liberty offers carefully prepared Italian cuisine that blends classic recipes with subtle contemporary touches. Guests highlight the well-executed risottos, flavorful grilled dishes, and traditional boiled meats, along with balanced desserts. A welcoming setting and attentive, well-organized service make it a popular choice for gatherings and celebrations.

Ugo Grill is a small walk-in spot in Cremona known for its freshly made tramezzini, prepared to order behind the counter. Soft white bread, house mayonnaise, and simple savory fillings create light, flavorful sandwiches. Guests can enjoy a quick bite on the benches outside or take their sandwiches to go for a casual, satisfying meal.

Il Violino offers refined Italian cuisine in an intimate dining room with elegant, understated decor. The kitchen presents thoughtfully crafted dishes, including creative tasting menus with careful table-side plating and explanations. Attentive, personable service and considered wine pairings contribute to an experience suited both to quiet dinners and private gatherings.

Antica Locanda Bissone serves traditional Cremonese cooking in a historic, character-filled setting. Guests mention local cold cuts and cheeses, pumpkin ravioli, robust meat dishes, housemade desserts, and a well-chosen wine list. Warm hospitality in the dining room and a visit to the old cellar below complete the experience.

Set in a well-preserved historic palace, Hosteria 700 features atmospheric rooms with ornate ceilings and views of a small garden with a sculpture. The kitchen focuses on traditional Italian cooking and local Cremonese specialties, including mixed boiled meats, cured meats with mostarda, risotti, and classic regional desserts. Service is courteous, efficient, and discreet, supported by soft background music that enhances the overall ambiance.

Ristorante Pizzeria Cremonese offers a broad, traditional Italian menu in a central location by the gardens on Piazza Roma. Guests highlight fresh, well-presented dishes ranging from pizza and pasta to salads and vegetable sides, with options that accommodate vegetarians and vegans. Portions are described as satisfying, and the service is welcoming and efficient, creating an easygoing setting for both lunch and dinner.

Food Factory Gourmet Club Cremona offers contemporary Italian casual dining with a focus on pizza, burgers, and house-made sweets. Inside, the modern geometric décor contrasts with the busy street outside, creating a comfortable setting. Guests highlight the light, easily digestible pizza dough, fresh ingredients, and crisp skin-on fries, while the attentive staff maintains a youthful, enthusiastic atmosphere and readily accommodates dietary needs.