Located in Ozu, the yakitori restaurant 'IKKYU' offers juicy yakitori made from Himekko chicken, known for its rich meat quality. Upon entering the restaurant, you can see the cooking process over the L-shaped counter, allowing you to enjoy yakitori with a sense of reassurance. Additionally, the seasonal appetizers are creatively crafted, providing new delights with each visit. The restaurant also boasts a wide selection of local sake, and the warm hospitality enhances the overall comfort of the experience.
After enjoying the cake at Ridi's, we went to 7716 for lunch🍽.
One-plate lunch limited to 10 servings a day One-plate lunch ✨!
Grilled chicken 🐓🍅🍴 with a hearty, juicy grilled chicken and tomato sauce that tasted like a light salsa sauce.
The side dish was a potato gratin-like dish made of sliced potatoes with white sauce, bacon and cheese on top, zucchini and shrimp arioglio-like dish, and curry flavored macaroni salad.
All of the side dishes were delicious!
The potato gratin-like dish was given to me by Inufuku, who doesn't like cheese, and I ate two of them 🤣 lol!
The amount of rice was just right, not too much or too little. 🙆♀️ Not only the main and side dishes, but also the lettuce was crispy and very fresh 😳✨ I think this plate came with a drink and cost around 1300 yen?
The main course always looks so good, I'd love to try it on a different day 🤤.
I knew it would be fun to have a girls' night out with cafe lovers 💕
Thank you Inufuku, Haru and Mayu for a great time 🥰.
Let's have another girls' night 😍✨
An izakaya where you can enjoy delightful dishes and comfortable service
Aoi is a renowned establishment loved by many locals as a stylish izakaya. The warm hospitality welcomes every guest with comfort. You can enjoy a variety of dishes made with fresh ingredients, including a sashimi platter and fried taro, leaving you impressed by the deliciousness. Each detail is carefully crafted, providing a wonderful time where conversations flow through the meal.
A hidden gem restaurant in Ozu where you can enjoy authentic flavors
Nishikawa is located on the first floor of Hotel West River in Ozu City, and it is known for its warm hospitality. The restaurant is famous for its homestyle dishes, such as the local specialty Ozu croquettes and katsu-tamago set meals. They also offer a popular oyakodon with flexible options. You can be sure to enjoy a rich experience in the bright and calming atmosphere of the restaurant.
A renowned restaurant for traditional river fish cuisine
Taru-i is a historic ryotei located in the heart of Ozu City, known as the small Kyoto of Iyo, famous for its river fish dishes. Nestled in a tranquil townscape, the interior resembles an old folk house with seating around an irori (traditional hearth), exuding a charming atmosphere. The eel dishes, in particular, are grilled to perfection with a secret sauce, offering a delightful crispy texture and exquisite flavor. It's a heartwarming place to visit after exploring Ozu Castle and the old town.
Arirang is a restaurant that offers unforgettable flavors of BBQ that linger long after your visit. Their original sauce has a unique taste that cannot be replicated at home, captivating many repeat customers. You can enjoy fresh and juicy BBQ made with domestic meat while relishing the privacy of the raised tatami seating. With top-notch service, Arirang is a must-visit for BBQ lovers.
A restaurant where you can enjoy fresh seafood and hearty dishes
AOYAMA Shokudo is a cozy establishment where you can savor fresh fish swimming in the tank as sashimi. The menu features surprises, including sashimi sourced from the owner's fishing hobby. With hearty dishes like ham pickles and deep-fried cartilage, there's always a new flavor to discover with each visit.
CAFE & DINER NYAGO is known as a chic café bar, perfect for those seeking a calm atmosphere. The interior, featuring a brown color scheme, is filled with sofas, allowing you to enjoy a relaxing time. In addition to pasta, curry, and pizza, there is a wide variety of alcoholic beverages, making your time with friends even more enjoyable.
An izakaya with a Showa retro atmosphere to enjoy fresh ingredients
Located within walking distance from JR Ozu Station, "Hanabi" is a warm izakaya that evokes a Showa retro atmosphere. You can enjoy fresh horse mackerel sashimi and exquisite dishes that make the most of seasonal ingredients, all prepared with care. It's a place you definitely want to visit when in Ozu.
A charming neighborhood Chinese restaurant with a homely atmosphere
Renka is a homely Chinese restaurant beloved by locals in Ozu City. The spacious interior offers a wide variety of hearty menu options, with the vegetable-packed wonton noodles and rice bowls generously topped with sauce being particularly popular. The flavors are gentle, making the dishes enjoyable for both children and adults. It provides heartwarming Chinese cuisine.
A long-established izakaya where you can enjoy fresh live fish and seasonal dishes
Located in Ozu City, "Nana" is a beloved izakaya that has been cherished by locals for many years. In a homey atmosphere, you can savor fresh live fish dishes and seasonal cuisine. The showcase displays the fresh fish sourced that day, and you can also see live fish like horse mackerel and flatfish swimming in a tank, providing a visual treat. You are sure to have a heartwarming experience here.
Located in Ehime Prefecture, Kongōzan is a yakiniku restaurant that charms guests with its old-fashioned, homey atmosphere. Alongside warm-hearted service, diners can enjoy a diverse menu of grilled meat dishes. The interior exudes a calm ambiance, reflecting years of consistent hospitality. The dipping sauces are rich in flavor, making every meat dish a true delight.
A cozy izakaya where you can enjoy fresh local fish
Wakadori Kotori is an izakaya where you can fully enjoy the bounty of the sea, especially fresh buri caught locally. Every dish prepared by the owner is exquisite, and the buri sashimi, in particular, is thick and has a satisfying texture. You can spend a simple yet heartwarming time in a warm atmosphere, accompanied by homemade dishes.