The gentle seasoning allows you to choose 3 out of 5 small dishes, and the rice is delicious as well.
The young staff's friendly service is also very pleasant. It's a place you want to support.
However, the ladies tend to take a long time after finishing their meals. Wouldn't it be okay to set a time limit? Although it's different if you order drinks.
The restaurant is famous for Echizen grated buckwheat noodles with spicy radish. We recommend the original Kenzo Soba. The soba noodles, a blend of Hokkaido and Fukui buckwheat noodles, are extremely delicious.
Both the peach and red shiso parfait and the persimmon and burdock parfait were beautiful to look at and delightful to taste. The parfait was lavishly prepared with peaches and burdock, allowing the guests to enjoy the tartness and sweetness. Also, the tea was jasmine tea. The restaurant is very stylish and the food looks great to look at. I am looking forward to the next parfait!
A Chinese BBQ Restaurant Proud of Its Fried Rice and Rare Cuts of Grilled Meat
This unique establishment combines the charm of a Chinese restaurant with the fun of a BBQ joint. Their handmade gyoza features a chewy skin and rich filling that is simply exquisite, while the fragrant fried rice is renowned for being among the best. In the BBQ section, they serve thick cuts of rare meats like tongue and dragon hormone, which are praised for their juicy flavor and the deliciousness created by their homemade sauce.
A historic restaurant where you can savor flavorful Echizen soba
Located near the famous Eiheiji Temple in Fukui, Kosekikan offers a delightful experience of flavorful Echizen soba. The interior exudes a traditional folk art atmosphere, warmly welcoming visitors. The flat Echizen soba served with spicy radish is characterized by its firm texture and rich color, and you can even enjoy the soba broth. Additionally, the sesame tofu, cherished as a part of the shojin cuisine at Eiheiji, is highly recommended.
Eiheiji no Kan Unzui is the perfect restaurant to stop by before or after visiting Eiheiji Temple. In the spacious interior, you can enjoy flavorful 100% buckwheat soba and sauce katsu don, featuring thinly sliced pork cutlet soaked in a special sweet sauce. Both dishes are heartwarming in their deliciousness, and the soba-yu (soba water) served at the end is exquisite. This establishment offers a luxurious experience loved by both tourists and locals alike.
Savor the Fine Sake of Kuroki Brewery and Seasonal Delicacies from Hokuriku
Nestled within 'ESHIKOTO' by Kuroki Brewery, 'Japanese Cuisine En' offers a special space that weaves together the charm of Fukui's culture and sake with each dish and drink. The culinary journey begins with dashi inspired by the culture of kelp and Eiheiji temple's vegetarian cuisine, sincerely reflecting the seasonal offerings of Hokuriku, such as Echizen crab and wild sweetfish from the Kuzuryu River. The rare limited sake from Kuroki, paired with meticulous attention, enhances the tasting experience and brings constant new discoveries. In a warm wooden interior, guests can fully enjoy the essence of local production for local consumption and the perfect marriage of food and sake.
A restaurant where you can savor exquisite tofu dishes
Sachi-ya is a restaurant located in Eiheiji, surrounded by deep nature, where you can enjoy exquisite tofu made using snowmelt water sourced from 100 meters underground and crafted through a unique method. The dishes feature the beloved 'Eiheiji Shinya Suraku Zen Tofu,' cherished even in high-end ryotei, known for its rich and smooth texture. One bite will surprise you with its chewy and refreshing sensation. In a setting that values traditional Japanese aesthetics, you are sure to spend an elegant time.
A homey soba restaurant filled with a handmade touch
Soba Doko Bishamon is a charming establishment where you can enjoy flavorful locally sourced soba in a nostalgic atmosphere brimming with a handmade feel. The interior is meticulously clean, making you feel as if you're returning home every time you visit. The soba is thick and has a rich texture, with the sweetness of the buckwheat particularly standing out. Regardless of the season, you can enjoy freshly boiled soba and soba-yu, making it an appealing place to visit.
We arrived about 20 minutes earlier than our reservation time, but were graciously shown to our table.
We had a reservation for two infants, and they had prepared chairs for the children.
The waitresses were very attentive and the food was delicious.
We had a delicious lunch with our daughter and her husband and two adorable grandchildren!
A warm restaurant where you can savor river fish dishes
SagiriyA is a charming establishment that specializes in river fish dishes such as sweet simmered fish and grilled fish. In a homely atmosphere, you can enjoy expertly prepared, incredibly fresh sweetfish dishes. Each visit exceeds expectations with the food served, making it a place you'll want to return to without a doubt.
A Relaxing Cafe Space in Front of Fukui Medical University
Cafe Hanamori is an ideal cafe for business, equipped with power outlets and Wi-Fi. It features a diverse range of exclusive menu items available only in Fukui, with the rich demi-glace sauce omelet rice and the enticing parfait brulee being particularly recommended. The spacious interior offers a calm atmosphere, perfect for enjoying a leisurely time.
Located near Fukui Medical University, Niku Yaki Shin Honten offers a diverse range of yakiniku dishes featuring Ishigaki beef and German pork. The restaurant has both counter and tatami seating, providing a calm atmosphere to enjoy your meal. Known for its high-quality meat, the roast and thick-cut kalbi are particularly worth trying. Each visit reveals new delights in yakiniku, making it a local hidden gem.
A restaurant where you can enjoy the famous exquisite thick fried tofu
Eiheiji Age Honten is a place where you can enjoy the specialty thick fried tofu from Eiheiji, Fukui Prefecture. The tofu is crispy on the outside and fluffy on the inside, and the unforgettable taste when drizzled with a sweet soy sauce is a highlight. It's also convenient to purchase via drive-thru, making it an ideal stop during your sightseeing. This wonderful spot allows you to savor local flavors while experiencing the charm of Eiheiji.
Soba-dokoro Kabuto is a long-established soba shop located along the historic road in Eiheiji Town, beloved by visitors. The house-made soba noodles are known for their strong texture and rich aroma. Through its signature sesame tofu and hearty soba dishes, it brings warmth and joy to those who visit.
The restaurant is lively, with ample space between the seats, making it comfortable. The tables are spacious, allowing families with children to relax without worry. The tantan noodles blend well with the pickled mustard greens and chopped green onions, creating a unique flavor that is characteristic of this place. The consistent taste fills you up from the very first bite. The fried chicken comes in larger pieces, with a crispy coating and plenty of juicy meat inside. The sauced ramen features a thick chicken broth with soy sauce, loaded with cabbage, Chinese cabbage, wood ear mushrooms, bean sprouts, carrots, and pork, warming your body pleasantly.
Japan Nutzerbewertungen3.79(13Einträge)
