A hidden gem restaurant where you can enjoy exquisite steak and wine
Steak & Grill MARU3 is famous for its plump steaks cooked in a cast iron skillet. The carefully selected high-quality beef is tender and juicy, allowing you to enjoy your preferred flavors with a variety of sauces. The modern Showa-style interior is popular among young people, offering a calm atmosphere filled with new discoveries. The ever-changing wine pairings with each visit are also appealing, allowing you to fully indulge in a gourmet experience.
Creative Italian cuisine that showcases the nature of Iwate
Ristorante SHIKAZAWA is a creatively inspired Italian restaurant led by Chef Shikazawa. It skillfully utilizes local ingredients from Iwate, astonishing guests with its artistic presentation. The chef's exceptional skills and ideas bring surprise and delight to each dish, making it a true pride of Morioka. It offers an unforgettable dining experience paired with fine wines.
Asabiraki is a sake brewery located in Morioka City. Upon visiting, you'll find a modern facility infused with the sweet aroma of sake, allowing you to enjoy a sensory experience during the tour. The brewery's exclusive sake and tastings are particularly enticing and should not be missed on your visit. The rare unfiltered sake available for purchase on-site offers a unique local charm.
Located in the Morioka South area, the traditional counter sushi restaurant 'Sushi Sei' is a beloved establishment in the local community. The exquisite balance of high-quality ingredients and rice shines in their nigiri, especially the thick slices of sashimi that impress even the most discerning foodies. The interior exudes a nostalgic atmosphere, providing a truly heartwarming experience. Notably, the richly flavored dashi in the miso soup is sure to be a blissful cup for all who visit.
I love the food, the staff, and the atmosphere of the restaurant. When I eat here, I can leave with the satisfaction of having eaten something delicious. Unfortunately, the friend who couldn't come with me this time was overjoyed when I took out some food for them. It's currently the season for shaved ice, and I'm looking forward to the season when I can eat waffles, which are currently on break.
A long-established eel restaurant representing Morioka
Kawahiro is a specialty eel restaurant that has been beloved in Morioka for many years. Thanks to its meticulous cooking methods, from white grilling to full grilling, you can enjoy tender and fluffy eel. The separate serving style, where rice and eel are presented separately, offers a fresh and unique dining experience.
Es befindet sich in einer ruhigen Wohngegend, und wenn man die Holztür öffnet, wird man von einer gemütlichen Theke empfangen. Die Gerichte werden sorgfältig mit saisonalen Zutaten und europäischen Techniken zubereitet, und jedes Gericht bietet eine neue Entdeckung. Bei den Meeresfrüchten war die Kombination aus einer intensiven Jakobsmuschel-Suppe, der süßen Krabbe und dem aromatischen Mitsuba mit Kombu-Gelee besonders eindrucksvoll. Auch die Tarte mit Seeigel und frischen Zwiebeln hat eine angenehme Textur und ein spannendes Aroma. Die Fischgerichte mit einer Sauce, die den Umami-Geschmack von Kombu betont, und der tiefen Aromen der schwarzen Pilze sind unvergesslich. Der Service war freundlich, und man konnte im Voraus alkoholfreie Pairings auswählen, was die Zeit von Anfang bis Ende angenehm machte.
A barbecue restaurant that meat lovers can't resist
Butcher Ken is a hidden gem located in Morioka City, where you can enjoy exceptional quality yakiniku. In the spacious interior, you can savor a variety of meat cuts to your heart's content. The highly popular horumon and the tender, juicy kalbi are particularly exquisite. One of the charms of this place is that you can refresh your palate with Morioka's famous cold noodles as a perfect ending.
It is always delicious. I especially like the vegetable tempura. It is hearty but not greasy, and you can tell they use good oil. The free large serving is also great. I will go there again with my family!
A traditional standing bar with heartwarming flavors
Located in Natayamachi, Hosoju Sake Shop is a standing bar that offers visitors an atmosphere reminiscent of the good old days. You can casually enjoy sake and beer while engaging in delightful conversations with locals. The 'Tsuki no Wa' sake, in particular, is popular for its rich flavor and easy drinkability. You can bring your own snacks into the shop, ensuring a pleasant and relaxed time.
Shinchaya is a spacious and cozy eatery where you can enjoy a variety of delicious dishes in a set meal style. Fried rice and fried chicken are particularly popular, and each visit offers the chance to experience different culinary delights. The menu is rich with nostalgic options, making it a favorite among locals. Additionally, the inviting atmosphere caters to a diverse clientele.
South Street Bar is a restaurant with a spacious, modern atmosphere that exudes a chic vibe. Notably, it features meat dishes made with tender and flavorful Benikiku pork. The attentive service and the excellent pairing of dishes with wine are particularly appealing. It's the perfect spot for a little everyday luxury.
Japan Nutzerbewertungen3.19(1Einträge)
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