Kaiseki / Nagano Präfektur Iiyama Stadt Minami-machi 13-5, Japan /
hiromi
@hiromi-3598
5.00
Japan Nutzerbewertungen
Besuche1Mal
We visited for lunch with my two children and my husband, making a total of four of us. My children and I ordered the most popular wagyu hamburger set meal, while my husband ordered the Miyuki pork braised set meal and a hamburger a la carte. Everything from the miso soup to the rice and the main dish was very delicious. The Miyuki pork had a strong flavor and went very well with the rice. The hamburger was also extremely tasty, from the demi-glace sauce to the meat, and the children even poured the sauce over their rice because it was too good to waste. We would love to visit again.
Eel / Präfektur Nagano, Stadt Iiyama, Stadtteil Iiyama Fukujumachi 1117, Japan /
A prestigious unagi restaurant showcasing exquisite craftsmanship
Unagi Specialty Store Honda is a historic establishment founded in 1904. Its secret sauce highlights the flavor of soy sauce, perfectly harmonizing with the tender texture of the unagi. Even the pickles served enhance the overall dining experience. Enjoy an unforgettable moment at this beloved local gem.
Soba / 1769 Tomikura, Iiyama City, Nagano Prefecture, Japan /
A renowned restaurant of Tomikura soba steeped in history and flavor
Kajikatei is a charming establishment located in the mountainous region of Shinano, famous as the birthplace of Tomikura soba. Thanks to a unique method using Oyama bokuchi, you can enjoy soba with a firm texture and rich aroma. The interior, reminiscent of a traditional farmhouse, beautifully harmonizes local traditions and the blessings of nature. Alongside dishes that utilize local ingredients, they offer warm hospitality, promising visitors a special experience.
Italian / Nagano Präfektur, Iiyama Stadt, Shizuma 1377-1, Japan /
Terumi
@terumi-803030
5.00
Japan Nutzerbewertungen
Besuche1Mal
The staff was very friendly and helpful, and the food was delicious in a comfortable atmosphere.
It was a pleasure to have a delicious meal in a comfortable space!
I will go back again!
Located in a quiet place surrounded by rice fields, the calming atmosphere of the old house is wonderful. In a space with thick beams and an irori (traditional Japanese hearth), you can enjoy a leisurely meal. The cooking is very skillful in terms of grilling, frying, and cooking rice, with each dish having a careful flavor. The sashimi includes river fish such as konbu-marinated iwana (char), Shinshu salmon, and carp, which gives a sense of local character. The fragrant grilled sweetfish, dobin mushi (steamed dish in a teapot), soba noodles, and the final dish of hitsumabushi (grilled eel over rice) also left a strong impression. There are also takeout bento boxes available, which include wild vegetables and game, making it satisfying to enjoy at home.
Curry / Nagano Präfektur Iiyama Stadt Minami-machi 26-14, Japan /
Kayoko
@kayoko-405853
5.00
Japan Nutzerbewertungen
Besuche1Mal
I had been curious about this restaurant for a while. When I searched online, I found many comments about the delicious food, so I made a reservation. The food was very good, just as it was reputed to be. I would like to visit again.
Enjoy Shinshu Soba and Local Cuisine in a Traditional House
Nishino Chaya is a traditional house restaurant located in Iiyama City, Nagano Prefecture, where you can enjoy soba and local dishes unique to Shinshu. Since its establishment, the restaurant has captivated visitors with its pure handmade soba made from stone-ground, house-milled flour. The menu features a variety of dishes incorporating local specialties, including Tomikura soba made with Oyama bokuchi, allowing you to savor the flavors of the ingredients. Experience a warm and inviting Japanese atmosphere while enjoying delicious soba and heartwarming moments.
Soba / 32-5 Minamimachi, Iiyama, Nagano 389-2254, Japan /
A cozy izakaya where you can enjoy Shinano's local cuisine and sake
Beloved in the snowy temple town of Iiyama, Rokubee offers Japanese dishes made with local wild vegetables, handmade Tomikura soba, and seafood from the Hokuriku region. The Tomikura soba, crafted by the owner, is characterized by its smooth texture and firm bite, allowing you to savor the depth of local cuisine. The space invites you to relax and enjoy a rich selection of local sake while engaging in conversation with the owner. With warm hospitality, this establishment allows you to fully experience the charm of the region.
Shioiri is a soba restaurant that exudes a sense of Edo tradition in a tranquil setting. Inside, you can watch the soba-making process through glass, allowing you to appreciate the craftsmanship up close. Each visit offers the charm of enjoying the aroma and sweetness of fresh soba, along with high-quality dishes.
Enjoy handmade soba in a charming hot spring inn in Nagano
Located in Togari Onsen, Nagano Prefecture, this hidden gem of an inn captivates visitors with its special handmade soba. While rejuvenating in the hot springs, guests can savor the flavorful soba made from Oyamabokuchi, which pairs exquisitely with local fresh ingredients in traditional Japanese cuisine. The deliciousness of the soba, enjoyed alongside local sake in a serene Japanese atmosphere, is exceptional. With heartfelt hospitality, it provides a blissful experience for all who visit.
Chinese / 1204-2, Iiyama-Honmachi, Iiyama-shi, Nagano, Japan /
A beloved local Chinese restaurant
Honchiro is a cherished town Chinese restaurant located in an arcade street, loved by the locals. With its warm atmosphere and quick service, it welcomes visitors comfortably. The menu features a wide variety of noodles and dumplings, all of which are exquisitely seasoned. In particular, the garlic-infused tofu noodles are definitely worth trying.
Japan Nutzerbewertungen4.20(11Einträge)
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