A Japanese restaurant with divine flavors
Located in the Incheon University area, Jichugen is known for its crispy on the outside, juicy on the inside tonkatsu and fragrant ebi katsu. The special chample ramen is especially exquisite and leaves you satisfied enough to plan a return visit. With amenities like baby chairs and parking, it's convenient for families with children or those visiting by car. Furthermore, the signature dish, "Cheese Waterfall Katsu," enhances the deliciousness with three types of cheese and the taste of the dishes is top-notch. This restaurant, run by a long-established expert in Matsushima steamed tonkatsu, is highly recommended for those who love Japanese cuisine.