A popular hitsumabushi specialty restaurant in Seoul
One of the few hitsumabushi specialty restaurants in Seoul, "Hitsumabushi Chuu". It is recommended for those who want to taste hitsumabushi, a famous Nagoya dish. Finely chopped grilled eel is placed on top of warm rice, and it is characterized by a lighter seasoning than regular eel. You can enjoy una-don for lunch, and you can also choose the size. In addition, the restaurant has a parking lot, making it convenient for lunch visits.