Kansai Anniversary 🍽

Teppanyaki that lets you savor the flavors of the ingredients

Steak & Wine Cheval Rouge is a long-established teppanyaki restaurant in Kitashinchi, where you can enjoy dishes made with carefully selected premium wagyu beef. The steaks, which are seared and then rested before being cooked again to lock in the juices, are exquisite. Along with heartfelt surprise presentations, they provide a high-quality dining experience.

Memorable Innovative French Cuisine

Unic is a sophisticated innovative French restaurant located in Kitahama. Guests can enjoy dishes that maximize the chef's skill and the quality of the ingredients. Each plate has a theme, allowing for a delightful experience that engages both the visual and taste senses. Particularly from the amuse-bouche to the dessert, the chef's talent shines through in the harmonious cooking methods and sauce selections.

Members-only yakitori restaurant requiring a PIN.

A members-only yakitori restaurant located at Tenjinbashisuji Rokuchome Station, commonly known as Tenroku. You can visit the restaurant even if you are not a member, but the menu is different. In addition to yakitori, the sashimi of Daisen chicken from Tottori served with high-quality Satsuma soy sauce is exceptional. The "Kumatamagokake Gohan" (rice topped with a bear egg) is a must-try dish at the end of the meal.

Ein japanisches Restaurant, das kulinarische Köstlichkeiten und traditionelle Schönheit vereint

Das "Hanagatami", gelegen im The Ritz-Carlton Osaka, bietet an der Theke mit Blick auf einen japanischen Garten Gerichte, die aus saisonalen Zutaten zubereitet werden. Im Inneren des Restaurants entfaltet sich eine traditionelle Schönheit, die auf dem Thema "Hundert Blumen in voller Blüte" basiert und die Gäste in eine besondere Zeit einlädt. Besonders die Tempura hat mit ihrer feinen Technik einen Michelin-Stern erhalten und wird von den lokalen Feinschmeckern hoch geschätzt. Genießen Sie eine luxuriöse und angenehme Zeit, während Sie die Kunst der Gastronomie erleben.

A cozy hidden French restaurant that feels warm and inviting

Roule Verdun is a hidden gem where you can enjoy heartwarming French cuisine in a small, calming atmosphere. The dishes, made with seasonal ingredients, are all delicate and delicious, guaranteed to bring a smile to your face. This restaurant is highly recommended for those who wish to spend precious moments in tranquility.

ryuen" is a restaurant where you can enjoy carefully selected wines in a renovated machiya (townhouse). The restaurant is popular for its cuisine that uses only the finest ingredients, such as vegetables shipped directly from farmers. Open until 3:00 AM, this popular restaurant can be used for various occasions.

A hidden gem in the back streets to enjoy casual French cuisine

Quatre Lapin Kobe Sannomiya is a cozy hidden restaurant located just a 5-minute walk from Sannomiya Station, where you can enjoy casual French cuisine. With a small counter-style setup, you can feel close to the chef and enjoy watching the cooking process right in front of you. The French dishes, made with excellent ingredients, are meticulously crafted to satisfy every visitor. The desserts, in particular, are popular, offering beautiful presentations and rich flavors that delight all who come.

Eine künstlerische Welt der japanischen Küche, die die Sinne anregt

Ein japanisches Restaurant, in dem Sie vier Arten von Gerichten genießen können: Kaiseki, Sushi, Tempura und Teppanyaki. Die kreativen Gerichte der Küchenchefs werden in einem besonderen Raum serviert, der einen Blick auf den Steingarten und den Wasserfall bietet und die Sinne der Besucher bereichert. Genießen Sie unvergessliche Momente inmitten einer wunderschönen Landschaft.