Myeongdong Dakhanmari Hauptfiliale

Tondemun Myeongdong Takkalmar is an established restaurant offering traditional Korean chicken hot pot dish called "Takkalmar." The special broth, made with needle mushroom used in Korean herbal medicine, chicken feet, garlic, ginger, and vegetables, is a highlight. The juicy chicken and special sauce complement each other perfectly, and the hand-pulled noodles (Kalguksu) after the meal are also exquisite.