Fresco Cucina Italiana
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Traditionale italienische Küche in einladendem Ambiente
Empfohlene Punkte
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Saffron risotto stuffed with cheese & lightly fried served over a bed of meat sauce with green pease
Fresh mozzarella and ripe tomatoes topped with basil, herbs & extra virgin olive oil
Lightly breaded calamari served over a bed of spring mix and marinara sauce
Our fritto calamari served with shrimp & grouper pieces as well
Large white mushrooms stuffed with homemade stuffing topped with a lemon caper sauce
Classica is topped with chopped tomatoes, red onions & basil
Steamed clams sauteed with sausage & garlic in a white wine sauce served with crostini
Assortment of vegetables grilled and laid over a bed of fresh mixed greens topped with balsamic glaze
Large lobster ravioli sauteed in a butter sage sauce laid over a bed of arugula and cherry tomatoes
Steamed blue mussels served with your choice of white, red, or arriabiata sauce
Fresh mozzarella rolled in prosciutto di Parma then sautéed to a crisp and served over a bed of spring mix and cherry tomatoes
Imported fresh creamy mozzarella ball wrapped in prosciutto di Parma and laid over a bed of arugula, cherry tomatoes, and parmigian cheese
Thinly sliced filet of beef garnished with arugula, cherry tomatoes, capers & parmigian cheese
Assortment of freshly cut cured meats & cheeses accompanied by vegetables, olives, and a Caprese
Mixed greens topped with grilled chicken and sauteed mushrooms & sundried tomatoes topped with balsamic glaze
Tomatoes, cucumbers & red onions served over a bed of croutons & red vinaigrette
Pan-crusted goat cheese lightly fried served with fresh mixed greens, onions, olives, cucumbers & balsamic glaze
Large serving of the soup of the day
Freshly cut romaine lettuce, tomatoes, carrots, olives, red onions & cucumbers tossed with our homemade dressing
Fresh mixed greens served with onions, olives, cucumbers, fresh mozzarella, cherry tomatoes, & balsamic vinaigrette
Large serving of our homemade classic soup
Romaine lettuce & homemade croutons tossed with dressing & parmigian cheese
Pizza sauce, minced garlic, anchovies, & freshly cut basil
Fresh mozzarella, pizza sauce, mixed vegetables, & topped with spinach
Fresh mozzarella, pizza sauce & freshly cut basil
Fresh mozzarella, pizza sauce, parmacotto & white mushrooms
Fresh mozzarella, pizza sauce, black olives, artichokes & prosciutto di Parma
Fresh mozzarella, ricotta cheese, extra virgin olive oil & lightly topped with spinach
Fresh mozzarella, pizza sauce & lightly fried calamari
Fresh mozzarella, pizza sauce & artichokes
Fresh mozzarella, pizza sauce & provolone, pecorino and parmigian cheese
Fresh mozzarella, pizza sauce, prosciutto di Parma & arugula
Angel hair, bucatini, farfalle, fettuccine, penne, spaghetti, linguine, orrechiette, pappardelle, whole wheat or gluten free
Spicy red sauce with pancetta, white onions, basil & pecorino
Large lobster ravioli served with our classic vodka sauce
Egg yolk dry sauce, parmigian cheese, pancetta & prosciutto di Parma topped with a fried egg
Sautéed shrimp served with spicy red sauce over capellini pasta
Light potato dumplings baked with pomodoro sauce & fresh mozzarella
Layers of pasta with our homemade meat sauce & béchamel sauce, ricotta & mozzarella cheese
Pocket flower pasta stuffed with pear, mascarpone & gorgonzola served in our classic vodka sauce
Penne pasta baked with meat sauce & ricotta topped with melted mozzarella
Four cheese stuffed pasta topped with pomodoro sauce
Risotto sautéed with mushrooms & chicken topped with truffle oil & parmigian cheese
Large ribbon pasta servede with our homemade meat sauce & green peas
Penne pasta served with sautéed chicken & broccoli florets in a white butter wine sauce
Small shell pasta served with broccolini, spicy sausage, garlic & white wine sauce
Fresh salmon shallots served with farfalle pasta in our classic vodka sauce & green peas
Sautéed clams made with a white wine garlic sauce
Pocket flower pasta stuffed with truffle cheese served with a creamy mushroom white sauce
Sautéed chicken layered with parmacotto, provolone & spinach served with a mushroom white wine sauce
Pan-seared with assorted mushrooms deglazed in a Marsala sauce
Thick slices of fried eggplant layered with mozzarella & basil topped with marinara sauce
Pan-seared with a lemon caper sauce
Pan-seared with assorted mushrooms deglazed in a Marsala sauce
Breaded veal served either Milanese style with an arugula salad on top or parmigian with marinara & mozzarella cheese
Fresh filet of salmon served grilled or cartoccio style
Breaded chicken served either Milanese style with an arugula salad on top or parmigian with marinara & mozzarella cheese
Chicken layered with prosciutto di Parma & sage served with a Madeira sauce
Pan-seared with a lemon caper sauce
Fresh filet of Grouper made to order in either grilled, franchise, or puttanesca style
Sautéed in an egg batter sauce with artichoke hearts and topped with our lemon caper sauce
Jumbo shrimp sautéed with our classic scampi sauce over a crostini
Veal layered with prosciutto di Parma & sage served with a Madeira sauce
Classica is topped with chopped tomatoes, red onions & basil
Fresh mozzarella and ripe tomatoes topped with basil, herbs & extra virgin olive oil
Assortment of vegetables grilled and laid over a bed of fresh mixed greens topped with balsamic glaze
Lightly breaded calamari served over a bed of spring mix and marinara sauce
Fresh mozzarella rolled in prosciutto di Parma then sautéed to a crisp and served over a bed of spring mix and cherry tomatoes
Large serving of our homemade classic soup
Large serving of the soup of the day
Romaine lettuce & homemade croutons tossed with dressing & parmigian cheese. Add $1 for anchoivies
Freshly cut romaine lettuce, tomatoes, carrots, olives, red onions & cucumbers tossed with our homemade dressing
Fresh mixed greens served with onions, olives, cucumbers, fresh mozzarella, cherry tomatoes, & balsamic vinaigrette
Mixed greens topped with grilled chicken and sauteed mushrooms & sundried tomatoes topped with balsamic glaze
Tomatoes, cucumbers & red onions served over a bed of croutons & red vinaigrette
Pan-crusted goat cheese lightly fried served with fresh mixed greens, onions, olives, cucumbers & balsamic glaze
Fresh mozzarella, ricotta cheese, extra virgin olive oil & lightly topped with spinach
Fresh mozzarella, pizza sauce, parmacotto & white mushrooms
Fresh mozzarella, pizza sauce & lightly fried calamari
Fresh mozzarella, pizza sauce & artichokes
Fresh mozzarella, pizza sauce, prosciutto di Parma & arugula
Fresh mozzarella, pizza sauce & freshly cut basil
Pizza sauce, minced garlic, anchovies, & freshly cut basil
Fresh mozzarella, pizza sauce, mixed vegetables, & topped with spinach
Fresh mozzarella, pizza sauce & provolone, pecorino and parmigian cheese
Fresh mozzarella, pizza sauce, black olives, artichokes & prosciutto di Parma
Handmade meatballs topped with marinara sauce & mozzarella
Melted fresh mozzarella cheese, sliced prosciutto di Parma, lettuce, tomatoes & red onions
Breaded eggplant layered with mozzarella cheese & basil topped with marinara sauce
Balsamic grilled vegetables topped with provolone cheese
Slices of prosciutto di Parma, sopressata & parmacotto topped with provolone cheese, lettuce, red onions & tomato
Angel hair, bucatini, farfalle, fettuccine, penne, spaghetti, linguine, orrechiette, pappardelle, whole wheat or gluten free
Four cheese stuffed pasta topped with pomodoro sauce
Layers of pasta with our homemade meat sauce & béchamel sauce, ricotta & mozzarella cheese
Sautéed clams made with a white wine garlic sauce
Penne pasta served with sautéed chicken & broccoli florets in a white butter wine sauce
Small shell pasta served with broccolini, spicy sausage, garlic & white wine sauce
Sautéed in an egg batter sauce with artichoke hearts and topped with our lemon caper sauce
Thick slices of fried eggplant layered with mozzarella & basil topped with marinara sauce
Breaded chicken served either Milanese style with an arugula salad on top or parmigian with marinara & mozzarella cheese
Pan-seared with assorted mushrooms deglazed in a Marsala sauce
Breaded veal served either Milanese style with an arugula salad on top or parmigian with marinara & mozzarella cheese
Pan-seared with assorted mushrooms deglazed in a Marsala sauce