Umihachi

Popular No. 1‼️ A sashimi platter made with fish caught in the waters near Ishigaki Island.

This is sushi made by searing raw Ishigaki beef, which is the root of black-haired Wagyu. It is a classic sushi from Ishigaki Island! Orders start from three pieces, and additional pieces can be added at 500 yen each.

Island fish caught by our own boats or directly sourced from local fishermen, cooked in salt broth. Made using traditional island recipes, it has a good reputation among the islanders. Starting from 880 yen (prices vary depending on size).

Fried crispy Jimami tofu made from peanuts, drizzled with a sweet sauce. Crispy on the outside, creamy on the inside. The sweet and salty grandma-style fry is definitely a hit!

Natural mozuku from Ishigaki has a completely different texture compared to packaged mozuku! It's also good for beauty! Rich in minerals and fucoidan, please enjoy this mozuku, which is ideal for maintaining health for your hair, skin, and body.

Salt-flavored beef tendon. The texture of thick-cut beef tendon takes you to an unexperienced world. Please enjoy it while it's warm.

Directly taught by the island's grandmother!! Fried with a special batter! The crispy batter and the texture of the mozuku are irresistible!! It's a luxurious dish that allows you to enjoy both aosa and mozuku.

These are natural sea grapes harvested from Ishigaki Island. Please enjoy the plump and juicy sea grapes.

This is cold tofu made from Ishigaki Island's island tofu. It features a firm texture.

A classic snack. Enjoy it with a fresh mug of Orion beer. *Available in large portions.

Tofu made from peanuts. Slightly sweet and with a pudding-like texture, Jimami Tofu can be considered a dessert, and it is very popular among women.

Popular No. 1‼️ A platter of sashimi made from fish caught in the waters near Ishigaki Island.

This is fried gurukun, the prefectural fish of Okinawa. It is fried thoroughly so that you can eat it from head to tail. The bones have a crispy texture like a rice cracker.

A dish made with fish sourced from sea people, simmered in salt. The price varies based on size and weight, starting from 880 yen. For more details, please ask the staff.

You can order from 3 pieces, and additional pieces can be added at 500 yen each.

This is fried chicken. It is crispy on the outside and juicy on the inside. The meat is rich in flavor. *Available in large portions.

※Available in large portions

This is a luxurious salad made abundantly with today's fresh fish and sea grapes!

※Large serving available

Tofu You, a soul food of Okinawa, is a fermented food. Its distinctive flavor is perfect as a snack with alcohol.

※Large serving available

※Large serving available