Shigino Nik
しぎのnik / Shigino nik
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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A lively restaurant where you can enjoy authentic yakiniku
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Speisekarte
Recommended for two servings or more. Enjoy exquisite lean meat with nik's secret sauce. <How to grill Wagyu Aburi Tataki> - First, grill it as is. - Flip it over and grill until both sides are browned. - Once grilled, please call the staff. It will be grilled a second time with the secret sauce. It will be cut and served. - 100g for 1628 yen - 200g for 3256 yen
Please choose either grated ponzu or egg sauce according to your preference. Egg sauce or grated ponzu
Please choose either grated ponzu or egg sauce according to your preference. Egg sauce or grated ponzu
Only the finest thick and moderately marbled Japanese beef harami is used, which has a low melting point and sweet fat that melts in your mouth.
There is no way it won't be delicious with garlic and green onions.
The contents will change.
You can choose from thick cut, thin cut, sauce, and salt, with an additional charge for a sukiyaki-style egg sauce. Please understand that this is a rare cut and may be out of stock.
Only the finest thick and moderately marbled Japanese beef harami is used, which has a low melting point and sweet fat that melts in your mouth.
The overwhelming freshness of the ingredients. Normally, liver is a part with a lot of sinew, but by using only the clear part, you can enjoy a texture similar to warabi mochi.
Three pieces 858 yen, additional piece 286 yen
<How to Grill Green Onion Wrapped Tongue> - First, grill it as is. - Grill the sides. - Grill the opposite side. - It is done when the juices start to overflow from the inside.
The base of the tongue is the root part, and it is the most tender part of the beef tongue. It has a soft texture and a juicy flavor with rich fat.
There is no way it won't be delicious with garlic and green onions.
Please choose your favorite kimchi from the following: napa cabbage, daikon, cucumber, yam, garlic chives, chanja, and today's kimchi (please confirm with the staff).
Spiciness: ★
Spiciness: ★★★ Three levels of spiciness to choose from
Spiciness: ★★★ Three levels of spiciness to choose from
Please ask the staff for more details.
A taste that continues to be loved. A refreshing flavor that you never get tired of.
With a salty flavor, fresh.
Medium... 528 yen, Small... 418 yen
What flavor do you think Tako Hai is?
Barley
Wheat
Sweet potato
Sweet potato
Jasmine Shochu x Jasmine Tea
Jasmine Shochu x Green Tea
A refreshing aroma and a crisp taste. The freshness of yuzu, green tea, and ginger spreads. So refreshing. Green Gin Soda
Each
Glass... 528 yen Bottle... 1,870 yen
Glass... 528 yen Bottle... 1,870 yen
Glass... 528 yen Bottle... 1,870 yen
