Kodawariyama Oyama
こだわりやま 大山店
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A cozy izakaya with a diverse menu and sports viewing
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Michinoku Seiryu Chicken, a brand chicken that started production in Heisei 10, is raised with carefully selected feed. It is produced only by contracted farmers, with an annual production volume of about 850,000 birds. Although the farm itself is small-scale, the chickens are raised with plenty of care and affection. The farm is located in the Kesen River basin area, which was selected as the habitat for the natural ayu fish in the clear waters of the Hinamigawa River in Iwate Prefecture, and the chickens are raised with pure spring water and groundwater. They are fed with feed containing wood vinegar, mugwort powder, zeolite, seaweed powder, as well as pearl barley, otane carrots, garlic, and licorice extract. The brand chicken 'Michinoku Seiryu Chicken' has an average shipping age of 51 days and a body weight of about 2.8 kg. It has a firm texture with a soft and juicy taste, and the meat itself has a deep sweetness. This sweetness enhances a wide range of dishes, both Japanese and Western. Please enjoy it.
(Chicken Thigh, Green Onion, Skin, Tail, Heart, Liver, Gizzard)
(Tsukune, Negi Shio Tsukune, Cheese Tsukune)
Special limited time offer!! Discounted to 504 yen
Non-alcoholic beer-flavored beverage in a small bottle
When it comes to Hoppy, this shochu is the one. Please enjoy it as a set!
A classic highball made with whiskey and soda.
Double the whiskey! For the adult in you.
- Cassis Orange - Cassis Grape - Cassis Oolong - Cassis Soda
Peach Orange, Peach Grape, Peach Oolong, Peach Soda
Vodka Orange, Vodka Grape, Vodka Oolong, Vodka Soda
Jin Orange, Jin Grape, Jin Oolong, Jin Soda
Made with Wasanbon sugar, a type of sugar used in traditional Japanese sweets. It has a refined sweetness. 100% of the plums used are 'Nanko Ume' from Wakayama prefecture.
A luxurious double-steeped plum wine where the finished plum wine is steeped with plum fruits once again.
This is an original shochu made with carefully selected Satsuma sweet potatoes (Golden Senkan) and brewed with white koji to create a soft taste. Glass: 399 yen, Bottle: 1,134 yen
Umeboshi, lemon slices, alkaline ion water, ice, hot water pot, oolong tea pitcher, green tea pitcher, each ranging from 52 yen to 262 yen
Sake Meter Value +4.5 300ml
Green tea, orange juice, grapefruit, Calpis water, Kirin lemon, Ramune, Coca-Cola each
