Sushi-Dokoro Tairaku

Tucked away in an alley in Nakazakicho, this sushi restaurant captivates guests with the live experience created by the chef, who honed his skills at Kiku Sushi, as he prepares sushi right in front of you at the counter. The balance between the toppings and the fluffy, delicate rice is remarkable, allowing diners to enjoy the flavors of seasonal seafood, from white fish to red meat, directly. The meticulous preparation shines through in the a la carte dishes and the 'secret menu' chazuke, impressing even the most discerning foodies. This hidden gem offers a chance to savor high-quality sushi while enjoying friendly conversations with the approachable chef, from lunch through to dinner.