Mood Mood
무드무드
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Auswertung
Rezensionen
Speisekarte
Beef tartare made with spicy chipotle sauce, served with brioche bread, potato crumble, and truffle mayo sauce
Homemade russet potato gnocchi in a truffle-infused cream sauce
Spicy nabe with grilled chicken thigh, beef brisket, and shrimp in Fukuoka-style ramen broth.
A spicy oil pasta reinterpreted from Chinese stir-fried noodles, flavored with XO sauce, scallops, shrimp, and various vegetables.
Shrimp dish with plenty of garlic in high-quality olive oil
Eggs submerged in spicy tomato sauce
A familiar yet delicious taste, creamy pasta generously filled with low-salt mentaiko.
A hot soup dish where you can enjoy the flavors of various types of oden.
Garlic Chive Cheese, Melon Mango Cheese, Camembert Cheese, Smoked Cheese, Apricot Almond Cheese, Jamón
A plate of beef brisket and vegetables quickly stir-fried in flavored oil, bringing out a smoky taste.
Grilled pollock roe with butter, made with low-salt roe for a mild and non-salty flavor.
Osaka-style stir-fried noodles made with fresh vegetables and meat, using Worcestershire sauce.
A combination of sweet green grapes and soft burrata cheese
Basil pesto, fresh cherry tomatoes, bocconcini cheese, and balsamic reduction
