Vegan Eat Tokyo

Served with soup, side dish, and one drink. This is a set with one pasta dish, today's soup, and one side dish. PICK UP

Main ingredients…Smoked mushroom, Vegan cheese (made from almond paste)

Main ingredients… Seasonal vegetables, Bok choy, Olive oil, Chili, Garlic

Main ingredients…Chickpea, Onion, Carrot, Capsicum, Tomato

CONTAINS NUTS Main ingredients… Mushroom, Cashew nuts, Soy milk, Onion

Main ingredients…Eggplant, Tomato, Capsicum, Chili

CONTAINS NUTS Main ingredients… Pine nuts, Basil, Potato, Garlic, Olive oil

・Vegan cheese…330 yen・Chickpeas on a separate plate…550 yen・Large serving of pasta (+40g)…330 yen

PICK UP・Glass Wine (Red/White/Rosé/Orange)・Yona Yona Ale (APA)・Wednesday Cat (White Ale)・Indian Blue Demon (IPA)・Ginger Tea (Hot/Iced)・Green Tea (Hot/Iced)・Non-Alcoholic Beer and other soft drinks are also available.

Served with soup, rice, side dish, and one drink. This is a set with one main dish, today's soup, and one side dish.

Main ingredients…Lotus root, Onion, Mushroom, Soy meat

GLUTEN FREE Main ingredients… Chickpea, Onion, Carrot, Capsicum, Tomato

CONTAINS NUTS Main ingredients… Onion, Mushroom, Cashew nuts, Coconut powder

・Vegan cheese…330 yen・Chickpeas on a separate plate…550 yen・Large rice (+40g)…330 yen・Car gluten cutlet (1 piece)…600 yen

PICK UP・Glass Wine (Red/White/Rosé/Orange)・Yona Yona Ale (APA)・Wednesday Cat (White Ale)・Indian Blue Demon (IPA)・Ginger Tea (Hot/Iced)・Green Tea (Hot/Iced)・Non-Alcoholic Beer and other soft drinks are also available.

Popular No.1 Cutlet style of wheat gluten

Vegan Karaage (Deep fried soybean meat)

GLUTEN FREE

GLUTEN FREE

Seasonal pickles

Mix rice

Today's soup

GLUTEN FREE/Banana and coconut pound cake. The fruit toppings vary by season. Contains alcohol.