Roastbeef Tawaray

We offer a wide variety of kaiseki options recommended for gatherings with colleagues or relatives, or for days when you want to indulge a little more than usual. Please see the course information for details.

For the finishing touch to your meal, enjoy roast beef chazuke. Please pour over the secret beef bone soup simmered for a long time from Tawaraya.

Our roast beef, praised by customers nationwide with comments like 'I've never had such delicious roast beef!' is carefully roasted in the oven to lock in the juices. This dish allows you to enjoy the best flavors, texture, chewiness, and fat content, all rigorously checked by our chefs, at an affordable price. Comes with miso soup, pickles, special sauce, wasabi, shredded green onions, and Korean seaweed for 1,280 yen.

This is a salad bowl topped with high-quality roast beef. It is healthy and is often ordered by elderly people and women who appreciate that they can eat it all. Includes miso soup, pickles, special sauce, wasabi, shredded green onions, and Korean seaweed for 1,280 yen.

Have you ever tried roast beef made from beef tongue? You can enjoy its moist texture along with a pleasantly chewy resilience for 1,280 yen.

A choice of half & half. Indulge in the flavors, aromas, and textures of two types of roast beef. You can enjoy the exquisite taste of each roast beef in one bowl. 1,780 yen

Please enjoy the roast beef made by a chef who knows meat inside and out. The skills of a chef who has mastered Japanese cuisine and their heartfelt thoughts have created a 'roast beef that overturns common sense' with rich, delicate, and intense flavors that you may find tastier than steak. The meat is roasted slowly with love, sealing in the juices. This roast beef will be served as a set. You will surely be moved by the exquisite texture and deliciousness of the meat. Includes miso soup, pickles, special sauce, wasabi, shredded white onion, and Korean seaweed for 1,980 yen.

A special treat for women that fulfills 'beauty' and 'food'. Includes miso soup, pickles, special sauce, wasabi, shredded green onions, and Korean seaweed for 1,980 yen.

This cut, which is flavorful, finely textured, tender, and sweet, has been luxuriously roasted, making it perfect for enjoying as a steak. Elegant and graceful. Refined and delicate. It is truly a rich and graceful meal. Appetizer / Chawanmushi (steamed egg custard) / Today's Dish / Sirloin Roast Beef Bowl / Miso Soup & Pickles / Special Sauce / Salad / Wasabi, Shredded Green Onion, Korean Seaweed 3,980 yen

Chateaubriand. Just the sound of it evokes words like 'supreme' and 'noble.' It is the top part of the center of the beef tenderloin, further known as the 'phantom' core part of Chateaubriand. Naturally, it is very rare and is even called a phantom cut. Its flavor is incredibly tender and contains ample meat juices, making it the highest grade and considered the most delicious among beef cuts. This phantom cut has been luxuriously and slowly roasted. Appetizer / Chawanmushi (savory egg custard) / Salad / Today's Dish / Chateaubriand Roast Beef Bowl / Miso Soup / Pickles / Special Sauce / Wasabi / Shredded Green Onion / Korean Seaweed 12,000 yen

<Please let us know your requests> ■ We also accept payment by invoice. ■ It is possible to include a set with tea (150 yen). ■ If you need a bag for takeout, we can provide one. ■ Please let us know if you have any other requests.

The 'roast beef that overturns common sense' is highly praised as being more delicious than steak. A craftsman who knows meat inside and out has elevated it to a premium bento. Enjoy the exquisite texture and flavor of the meat in this bento. You can add a tea set for an additional 150 yen (including tax).

Carefully roasted extremely fresh and high-quality tongue with rich fat. A gentle flavor that has never been experienced before spreads throughout the mouth. You can add a tea set for an additional 150 yen (including tax).