Villaggio del Vino

Freshly Diced Tomatoes ~ Basil Oil ~ Balsamic Reduction ~ Crostini topped w/ Parmesan Cheese

Wagyu Beef Italian Sausage ~ Bread Crumbs ~ Parmesan Cheese ~ House Made Marinara

Jumbo Lump Crab Meat ~ Avocado ~ Citrus Aioli ~ Chili Oil ~ Balsamic Reduction ~ Lavosh Bread

Jumbo Lump Crab Meat ~ Italian Bread Crumbs ~ Italian Remoulade ~ Citrus Aioli

Lightly Battered, Flash Fried with Sun Dried Tomatoes Prosciutto Bits

Italian Cured Meats and Artisanal Cheeses ~ Jam ~ Nuts ~ Fruit ~ Pickles

Mix Greens ~ Pepperoncini ~ Heirloom Tomatoes ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Heirloom Tomatoes ~ House made Mozzarella Cheese ~ EVOO ~ Balsamic Vinaigrette

Baby Arugula ~ Seasonal Beets ~ Candied Walnuts ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Baby Arugula ~ Granny Smith Apples ~ Celery ~ Red Green Bell Peppers ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Romaine Hearts ~ Parmesan Cheese ~ Garlic Croutons ~ Classic Caesar Dressing

Classic Italian House Made Wagyu Meatballs ~ House Made Marinara ~ Spaghetti Pasta

Italian Sausage Grassfed Beef with House Made Meat Sauce ~ Penne Pasta

Layers of Rich House Made Meat Sauce ~ Ricotta Cheese ~ Mozzarella Cheese

Sautéed Shrimp ~ Garlic Lemon Butter Sauce ~ Heirloom Tomatoes ~ Spaghetti Pasta

Spiralized Zucchini Squash ~ Sautéed Mushrooms ~ Garlic Onions with a White Wine Lemon Butter Reduction Sauce. Sub EVOO to make it Vegan

Akaushi-Wagyu Beef ~ Cripsy Prosciutto ~ Provolone Cheese ~ Grilled Heirloom Tomato ~ Fresh Arugula with house made pickles on a toasted buttery Brioche Bun

Lightly Breaded All Natural Chicken Breast ~ House Made Marinara ~ Mozzarella Cheese

All Natural Chicken Breast ~ Lemon Caper Beurre Blanc Sauce

Blackened Halibut Filet ~ House Made Marinara ~ Capers Olives ~ Roasted Brussel Sprouts

Fresh Wild Salmon ~ Italian Herb Crushed Pistachios ~ Saffron Risotto ~ Sautéed Leeks Mushrooms

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Italian Harissa Roasted Cauliflower on bed of Italian Hummus topped with topped with Suzanne's Organic Microgreens

Served with in house made lavosh

Ravioli tossed in a spicy arrabbiata sauce topped with roasted pumpkin seeds

Ravioli tossed in a basil garlic cream sauce ~ on a bed of sautéed spinach

In a garlic leek white wine butter broth

Tomato based broth with Shrimp ~ Mussels ~ Clams U-8 Scallops

Coffee rubbed grilled grass-fed Cut Beef ribeye on a bed of spaghetti pesto arrabbiata sauce

Free Range Organic Chimichurri Chicken served with cauliflower rice

served with Roasted Organic Strawberry Ice Cream

Served with seasonal greens

Soft-cooked organic eggs simmered in a robust tomato sauce with garlic ~ sautéed leeks ~ mushrooms cauliflower carrots with spicy red chili flakes

Softly folded buttery organic eggs ~ butter herbs Served with seasonal greens

Challah bread with fresh strawberries blueberries ~ topped with housemade whipped cream

Maryland-style chilled Lobster Salad on a buttery brioche bun with homemade chips

With crispy pancetta topped with an organic fried egg

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Balanced, Smooth, Fruit

Vibrant Citrus, Lychee, Crisp Minerality

Fresh Black Cherry, Elderberry, Chicory, Clove

Medium Body, Smooth, Well-Balanced

Luscious Fruit, Lingering Finish

Fresh Dark Berries, Spice, Caramel

Nectarine, Passion Fruit, Lychee

Pineapple, Pear, Tart Apple, Balanced Acidity

Mellow, Dry, Stone Fruit, Light Citrus

White Blossom, Sweet-Tart, Juicy

New Oak, Crème Brûlée, Bright Structure

Elegant, Buttery Oak, Creamy Apple

Red Fruit, Bing Cherry, Spices

Berries, Cherries, Violets, Long Finish

Black Red Fruit, Oak, Chocolate, Vanilla

Dark Berries, Black Pepper, Nutmeg

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Sweet Red Blue Fruits, Spring Flowers, Medium Body

Black Cherry, Fine Tannins, Rose Petal

Black Cherry, Hard Candy, Flowers, Spices

Boysenberry, Ripe Raspberry, Hint of Vanilla

Nectarine, Passion Fruit, Lychee

Vibrant Citrus, Lychee, Crisp Minerality

Pineapple, Pear, Tart Apple, Balanced Acidity

Steel Barrel Aged, Crème Brûlée, Bright Structure

Zesty, Grapefruit and Lemon Notes, Juicy

Pear, Green Apple, Balanced

Mellow, Melon, Ripe Grapefruit

Elegant Floral, Candied Lemon, Crisp

New Oak, Crème Brûlée, Bright Structure

Cheerful, Vibrant Citrus, Apple Honey

Lemon Oil, Citrus, White Pineapple, Medium Body

Refined, Buttery Oak, Creamy Apple

Luscious Fruit, Balancde, Lingering Finish

Cherry and Cranberry, Black Pepper, Roasted Coffee Beans, Crisp Finish

Fresh Dark Berries, Spice, Caramel

Black Cherry, Fine Tannins, Rose Petal

Rich Plum, Candied Cherries, Nutmeg and Black Licorice Undertones

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Dark Berries, Plum, Savory Chocolate

Dried Fruits, Chocolate-Covered Cherries, Wisp of Smokiness

Rich, Dark Berries and Blackcurrents, Soft Tannins

Boysenberry, Ripe Raspberry, Hint of Vanilla

Ripe Dark Fruits, Hints of Oak and Vanilla, Juicy Finish

Berries, Cherries, Violets, Long Finish

Red Fruit, Bing Cherry, Spices

Sweet Red Blue Fruits, Spring Flowers, Medium Body

Boysenberry, Blackberry Cobbler, Silky Texture

Black Current, Raspberries, Hint of Chocolate, Juicy Finish

Blackberries, Spice, Earthy Tannins, Hint of Rosemary

Savory and Black Fruit Layers, Grainy Tannins, Earthy Finish

Dark Berries, Black Pepper, Nutmeg

Rich and Spicy, Red and Dark Berries, Black Pepper

Black Cherry, Hard Candy, Flowers, Spices

Spritzer with Champagne and House-Infused Rosemary Syrup

Titos Vodka ~ Blueberries ~ House-infused Rosemary Syrup

Four Roses Bourbon ~ Pomegranate Vodka ~ Elderflower

Tequila ~ Campari ~ Ruby Red Grapefruit ~ Pomegranate

Vanilla Old Fashioned with Four Roses Bourbon ~ Licor 43 ~ Mole Bitters ~ Cherries

Don Julio Anejo ~ Grand Marnier ~ Fresh Juice

Tito's Vodka ~ Lime ~ House-Infused Serrano Syrup

Spiced Rum ~ Apple Cider ~ Mint

House Apple Vodka ~ Pear Nectar ~ Thyme ~ House Lavender Syrup

Rum ~ Apple Cider ~ Maple ~ Mole Bitters

Vodka ~ Pomegranate ~ House Pear Nectar

Four Roses Bourbon ~ Maple ~ Rosemary

Gin ~ House Lavender Syrup ~ Pomegranate

Vodka ~ Vanilla ~ House Pear Nectar

oven baked, house pesto, pecorino, house red sauce

extra virgin olive oil, rosemary, focaccia

freshly diced tomatoes, basil oil, balsamic reduction on toasted crostini

Grana Padano, house marinara

jumbo crab meat, avocado, citrus aioli, chili oil, lavosh bread

jumbo lump crab meat, Italian breadcrumbs, remoulade

sun-dried tomatoes, prosciutto bits

lightly breaded, citrus aioli, house marinara

seasonal cheese, aged meats

greens, pepperoncini, tomatoes, feta, pickled onion, vinaigrette

arugula, beets, candied walnuts, feta, pickled onion, vinaigrette

arugula, granny smith apples, onions, bell peppers, feta

romaine hearts, Parmesan cheese, garlic croutons, classic Caesar dressing

fresh pears, spring mix, Parmesan, cranberries, tomatoes, candied walnuts

homemade mozzarella, house red sauce, Roma tomatoes, fresh basil

mozzarella, spinach, artichokes, olives, sun-dried tomatoes, feta

double-layered pepperoni, mozzarella, pistachio pesto

spicy Italian sausage, homemade mozzarella, pistachio pesto

prosciutto de Parma, fig preserves, mozzarella, basil, goat cheese

lobster, homemade mozzarella, house red sauce, Roma tomatoes, fresh basil, truffle oil

prosciutto de Parma, Italian meatball, Italian sausage, red onions, mozzarella, pistachio pesto, serranos, red sauce

a daily new creation of the chef’s favorite ingredients

Freshly Diced Tomatoes ~ Basil Oil ~ Balsamic Reduction ~ Crostini topped w/ Parmesan Cheese

Wagyu Beef & Italian Sausage ~ Bread Crumbs ~ Parmesan Cheese ~ House Made Marinara

Jumbo Lump Crab Meat ~ Avocado ~ Citrus Aioli ~ Chili Oil ~ Balsamic Reduction ~ Lavosh Bread

Jumbo Lump Crab Meat ~ Italian Bread Crumbs ~ Italian Remoulade ~ Citrus Aioli

Lightly Battered, Flash Fried with Sun Dried Tomatoes & Prosciutto Bits

Italian Cured Meats and Artisanal Cheeses ~ Jam ~ Nuts ~ Fruit ~ Pickles

Mix Greens ~ Pepperoncini ~ Heirloom Tomatoes ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Heirloom Tomatoes ~ House made Mozzarella Cheese ~ EVOO ~ Balsamic Vinaigrette

Baby Arugula ~ Seasonal Beets ~ Candied Walnuts ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Baby Arugula ~ Granny Smith Apples ~ Celery ~ Red & Green Bell Peppers ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Romaine Hearts ~ Parmesan Cheese ~ Garlic Croutons ~ Classic Caesar Dressing

Classic Italian House Made Wagyu Meatballs ~ House Made Marinara ~ Spaghetti Pasta

Italian Sausage & Grassfed Beef with House Made Meat Sauce ~ Penne Pasta

Layers of Rich House Made Meat Sauce ~ Ricotta Cheese ~ Mozzarella Cheese

Sautéed Shrimp ~ Garlic Lemon Butter Sauce ~ Heirloom Tomatoes ~ Spaghetti Pasta

Spiralized Zucchini Squash ~ Sautéed Mushrooms ~ Garlic & Onions with a White Wine Lemon Butter Reduction Sauce. Sub EVOO to make it Vegan

Akaushi-Wagyu Beef ~ Cripsy Prosciutto ~ Provolone Cheese ~ Grilled Heirloom Tomato ~ Fresh Arugula with house made pickles on a toasted buttery Brioche Bun

Lightly Breaded All Natural Chicken Breast ~ House Made Marinara ~ Mozzarella Cheese

All Natural Chicken Breast ~ Lemon Caper Beurre Blanc Sauce

Blackened Halibut Filet ~ House Made Marinara ~ Capers & Olives ~ Roasted Brussel Sprouts

Fresh Wild Salmon ~ Italian Herb Crushed Pistachios ~ Saffron Risotto ~ Sautéed Leeks & Mushrooms

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Italian Harissa Roasted Cauliflower on bed of Italian Hummus topped with topped with Suzanne's Organic Microgreens

Served with in house made lavosh

Ravioli tossed in a spicy arrabbiata sauce topped with roasted pumpkin seeds

Ravioli tossed in a basil & garlic cream sauce ~ on a bed of sautéed spinach

In a garlic & leek white wine butter broth

Tomato based broth with Shrimp ~ Mussels ~ Clams & U-8 Scallops

Coffee rubbed grilled grass-fed Cut Beef ribeye on a bed of spaghetti pesto & arrabbiata sauce

Free Range & Organic Chimichurri Chicken served with cauliflower rice

served with Roasted Organic Strawberry Ice Cream

Served with seasonal greens

Soft-cooked organic eggs simmered in a robust tomato sauce with garlic ~ sautéed leeks ~ mushrooms cauliflower & carrots with spicy red chili flakes

Softly folded buttery organic eggs ~ butter & herbs Served with seasonal greens

Challah bread with fresh strawberries & blueberries ~ topped with housemade whipped cream

Maryland-style chilled Lobster Salad on a buttery brioche bun with homemade chips

With crispy pancetta topped with an organic fried egg

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Balanced, Smooth, Fruit

Vibrant Citrus, Lychee, Crisp Minerality

Fresh Black Cherry, Elderberry, Chicory, Clove

Medium Body, Smooth, Well-Balanced

Luscious Fruit, Lingering Finish

Fresh Dark Berries, Spice, Caramel

Nectarine, Passion Fruit, Lychee

Pineapple, Pear, Tart Apple, Balanced Acidity

Mellow, Dry, Stone Fruit, Light Citrus

White Blossom, Sweet-Tart, Juicy

New Oak, Crème Brûlée, Bright Structure

Elegant, Buttery Oak, Creamy Apple

Red Fruit, Bing Cherry, Spices

Berries, Cherries, Violets, Long Finish

Black & Red Fruit, Oak, Chocolate, Vanilla

Dark Berries, Black Pepper, Nutmeg

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Sweet Red & Blue Fruits, Spring Flowers, Medium Body

Black Cherry, Fine Tannins, Rose Petal

Black Cherry, Hard Candy, Flowers, Spices

Boysenberry, Ripe Raspberry, Hint of Vanilla

Nectarine, Passion Fruit, Lychee

Vibrant Citrus, Lychee, Crisp Minerality

Pineapple, Pear, Tart Apple, Balanced Acidity

Steel Barrel Aged, Crème Brûlée, Bright Structure

Zesty, Grapefruit and Lemon Notes, Juicy

Pear, Green Apple, Balanced

Mellow, Melon, Ripe Grapefruit

Elegant Floral, Candied Lemon, Crisp

New Oak, Crème Brûlée, Bright Structure

Cheerful, Vibrant Citrus, Apple & Honey

Lemon Oil, Citrus, White Pineapple, Medium Body

Refined, Buttery Oak, Creamy Apple

Luscious Fruit, Balancde, Lingering Finish

Cherry and Cranberry, Black Pepper, Roasted Coffee Beans, Crisp Finish

Fresh Dark Berries, Spice, Caramel

Black Cherry, Fine Tannins, Rose Petal

Rich Plum, Candied Cherries, Nutmeg and Black Licorice Undertones

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Dark Berries, Plum, Savory Chocolate

Dried Fruits, Chocolate-Covered Cherries, Wisp of Smokiness

Rich, Dark Berries and Blackcurrents, Soft Tannins

Boysenberry, Ripe Raspberry, Hint of Vanilla

Ripe Dark Fruits, Hints of Oak and Vanilla, Juicy Finish

Berries, Cherries, Violets, Long Finish

Red Fruit, Bing Cherry, Spices

Sweet Red & Blue Fruits, Spring Flowers, Medium Body

Boysenberry, Blackberry Cobbler, Silky Texture

Black Current, Raspberries, Hint of Chocolate, Juicy Finish

Blackberries, Spice, Earthy Tannins, Hint of Rosemary

Savory and Black Fruit Layers, Grainy Tannins, Earthy Finish

Dark Berries, Black Pepper, Nutmeg

Rich and Spicy, Red and Dark Berries, Black Pepper

Black Cherry, Hard Candy, Flowers, Spices

Spritzer with Champagne and House-Infused Rosemary Syrup

Titos Vodka ~ Blueberries ~ House-infused Rosemary Syrup

Four Roses Bourbon ~ Pomegranate Vodka ~ Elderflower

Tequila ~ Campari ~ Ruby Red Grapefruit ~ Pomegranate

Vanilla Old Fashioned with Four Roses Bourbon ~ Licor 43 ~ Mole Bitters ~ Cherries

Don Julio Anejo ~ Grand Marnier ~ Fresh Juice

Tito's Vodka ~ Lime ~ House-Infused Serrano Syrup

Spiced Rum ~ Apple Cider ~ Mint

House Apple Vodka ~ Pear Nectar ~ Thyme ~ House Lavender Syrup

Rum ~ Apple Cider ~ Maple ~ Mole Bitters

Vodka ~ Pomegranate ~ House Pear Nectar

Four Roses Bourbon ~ Maple ~ Rosemary

Gin ~ House Lavender Syrup ~ Pomegranate

Vodka ~ Vanilla ~ House Pear Nectar

oven baked, house pesto, pecorino, house red sauce

extra virgin olive oil, rosemary, focaccia

freshly diced tomatoes, basil oil, balsamic reduction on toasted crostini

Grana Padano, house marinara

jumbo crab meat, avocado, citrus aioli, chili oil, lavosh bread

jumbo lump crab meat, Italian breadcrumbs, remoulade

sun-dried tomatoes, prosciutto bits

lightly breaded, citrus aioli, house marinara

seasonal cheese, aged meats

greens, pepperoncini, tomatoes, feta, pickled onion, vinaigrette

arugula, beets, candied walnuts, feta, pickled onion, vinaigrette

arugula, granny smith apples, onions, bell peppers, feta

romaine hearts, Parmesan cheese, garlic croutons, classic Caesar dressing

fresh pears, spring mix, Parmesan, cranberries, tomatoes, candied walnuts

homemade mozzarella, house red sauce, Roma tomatoes, fresh basil

mozzarella, spinach, artichokes, olives, sun-dried tomatoes, feta

double-layered pepperoni, mozzarella, pistachio pesto

spicy Italian sausage, homemade mozzarella, pistachio pesto

prosciutto de Parma, fig preserves, mozzarella, basil, goat cheese

lobster, homemade mozzarella, house red sauce, Roma tomatoes, fresh basil, truffle oil

prosciutto de Parma, Italian meatball, Italian sausage, red onions, mozzarella, pistachio pesto, serranos, red sauce

a daily new creation of the chef’s favorite ingredients

Freshly Diced Tomatoes ~ Basil Oil ~ Balsamic Reduction ~ Crostini topped w/ Parmesan Cheese

Wagyu Beef & Italian Sausage ~ Bread Crumbs ~ Parmesan Cheese ~ House Made Marinara

Jumbo Lump Crab Meat ~ Avocado ~ Citrus Aioli ~ Chili Oil ~ Balsamic Reduction ~ Lavosh Bread

Jumbo Lump Crab Meat ~ Italian Bread Crumbs ~ Italian Remoulade ~ Citrus Aioli

Lightly Battered, Flash Fried with Sun Dried Tomatoes & Prosciutto Bits

Italian Cured Meats and Artisanal Cheeses ~ Jam ~ Nuts ~ Fruit ~ Pickles

Mix Greens ~ Pepperoncini ~ Heirloom Tomatoes ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Heirloom Tomatoes ~ House made Mozzarella Cheese ~ EVOO ~ Balsamic Vinaigrette

Baby Arugula ~ Seasonal Beets ~ Candied Walnuts ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Baby Arugula ~ Granny Smith Apples ~ Celery ~ Red & Green Bell Peppers ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Romaine Hearts ~ Parmesan Cheese ~ Garlic Croutons ~ Classic Caesar Dressing

Classic Italian House Made Wagyu Meatballs ~ House Made Marinara ~ Spaghetti Pasta

Italian Sausage & Grassfed Beef with House Made Meat Sauce ~ Penne Pasta

Layers of Rich House Made Meat Sauce ~ Ricotta Cheese ~ Mozzarella Cheese

Sautéed Shrimp ~ Garlic Lemon Butter Sauce ~ Heirloom Tomatoes ~ Spaghetti Pasta

Spiralized Zucchini Squash ~ Sautéed Mushrooms ~ Garlic & Onions with a White Wine Lemon Butter Reduction Sauce. Sub EVOO to make it Vegan

Akaushi-Wagyu Beef ~ Cripsy Prosciutto ~ Provolone Cheese ~ Grilled Heirloom Tomato ~ Fresh Arugula with house made pickles on a toasted buttery Brioche Bun

Lightly Breaded All Natural Chicken Breast ~ House Made Marinara ~ Mozzarella Cheese

All Natural Chicken Breast ~ Lemon Caper Beurre Blanc Sauce

Blackened Halibut Filet ~ House Made Marinara ~ Capers & Olives ~ Roasted Brussel Sprouts

Fresh Wild Salmon ~ Italian Herb Crushed Pistachios ~ Saffron Risotto ~ Sautéed Leeks & Mushrooms

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Italian Harissa Roasted Cauliflower on bed of Italian Hummus topped with topped with Suzanne's Organic Microgreens

Served with in house made lavosh

Ravioli tossed in a spicy arrabbiata sauce topped with roasted pumpkin seeds

Ravioli tossed in a basil & garlic cream sauce ~ on a bed of sautéed spinach

In a garlic & leek white wine butter broth

Tomato based broth with Shrimp ~ Mussels ~ Clams & U-8 Scallops

Coffee rubbed grilled grass-fed Cut Beef ribeye on a bed of spaghetti pesto & arrabbiata sauce

Free Range & Organic Chimichurri Chicken served with cauliflower rice

served with Roasted Organic Strawberry Ice Cream

Served with seasonal greens

Soft-cooked organic eggs simmered in a robust tomato sauce with garlic ~ sautéed leeks ~ mushrooms cauliflower & carrots with spicy red chili flakes

Softly folded buttery organic eggs ~ butter & herbs Served with seasonal greens

Challah bread with fresh strawberries & blueberries ~ topped with housemade whipped cream

Maryland-style chilled Lobster Salad on a buttery brioche bun with homemade chips

With crispy pancetta topped with an organic fried egg

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Balanced, Smooth, Fruit

Vibrant Citrus, Lychee, Crisp Minerality

Fresh Black Cherry, Elderberry, Chicory, Clove

Medium Body, Smooth, Well-Balanced

Luscious Fruit, Lingering Finish

Fresh Dark Berries, Spice, Caramel

Nectarine, Passion Fruit, Lychee

Pineapple, Pear, Tart Apple, Balanced Acidity

Mellow, Dry, Stone Fruit, Light Citrus

White Blossom, Sweet-Tart, Juicy

New Oak, Crème Brûlée, Bright Structure

Elegant, Buttery Oak, Creamy Apple

Red Fruit, Bing Cherry, Spices

Berries, Cherries, Violets, Long Finish

Black & Red Fruit, Oak, Chocolate, Vanilla

Dark Berries, Black Pepper, Nutmeg

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Sweet Red & Blue Fruits, Spring Flowers, Medium Body

Black Cherry, Fine Tannins, Rose Petal

Black Cherry, Hard Candy, Flowers, Spices

Boysenberry, Ripe Raspberry, Hint of Vanilla

Nectarine, Passion Fruit, Lychee

Vibrant Citrus, Lychee, Crisp Minerality

Pineapple, Pear, Tart Apple, Balanced Acidity

Steel Barrel Aged, Crème Brûlée, Bright Structure

Zesty, Grapefruit and Lemon Notes, Juicy

Pear, Green Apple, Balanced

Mellow, Melon, Ripe Grapefruit

Elegant Floral, Candied Lemon, Crisp

New Oak, Crème Brûlée, Bright Structure

Cheerful, Vibrant Citrus, Apple & Honey

Lemon Oil, Citrus, White Pineapple, Medium Body

Refined, Buttery Oak, Creamy Apple

Luscious Fruit, Balancde, Lingering Finish

Cherry and Cranberry, Black Pepper, Roasted Coffee Beans, Crisp Finish

Fresh Dark Berries, Spice, Caramel

Black Cherry, Fine Tannins, Rose Petal

Rich Plum, Candied Cherries, Nutmeg and Black Licorice Undertones

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Dark Berries, Plum, Savory Chocolate

Dried Fruits, Chocolate-Covered Cherries, Wisp of Smokiness

Rich, Dark Berries and Blackcurrents, Soft Tannins

Boysenberry, Ripe Raspberry, Hint of Vanilla

Ripe Dark Fruits, Hints of Oak and Vanilla, Juicy Finish

Berries, Cherries, Violets, Long Finish

Red Fruit, Bing Cherry, Spices

Sweet Red & Blue Fruits, Spring Flowers, Medium Body

Boysenberry, Blackberry Cobbler, Silky Texture

Black Current, Raspberries, Hint of Chocolate, Juicy Finish

Blackberries, Spice, Earthy Tannins, Hint of Rosemary

Savory and Black Fruit Layers, Grainy Tannins, Earthy Finish

Dark Berries, Black Pepper, Nutmeg

Rich and Spicy, Red and Dark Berries, Black Pepper

Black Cherry, Hard Candy, Flowers, Spices

Spritzer with Champagne and House-Infused Rosemary Syrup

Titos Vodka ~ Blueberries ~ House-infused Rosemary Syrup

Four Roses Bourbon ~ Pomegranate Vodka ~ Elderflower

Tequila ~ Campari ~ Ruby Red Grapefruit ~ Pomegranate

Vanilla Old Fashioned with Four Roses Bourbon ~ Licor 43 ~ Mole Bitters ~ Cherries

Don Julio Anejo ~ Grand Marnier ~ Fresh Juice

Tito's Vodka ~ Lime ~ House-Infused Serrano Syrup

Spiced Rum ~ Apple Cider ~ Mint

House Apple Vodka ~ Pear Nectar ~ Thyme ~ House Lavender Syrup

Rum ~ Apple Cider ~ Maple ~ Mole Bitters

Vodka ~ Pomegranate ~ House Pear Nectar

Four Roses Bourbon ~ Maple ~ Rosemary

Gin ~ House Lavender Syrup ~ Pomegranate

Vodka ~ Vanilla ~ House Pear Nectar

oven baked, house pesto, pecorino, house red sauce

extra virgin olive oil, rosemary, focaccia

freshly diced tomatoes, basil oil, balsamic reduction on toasted crostini

Grana Padano, house marinara

jumbo crab meat, avocado, citrus aioli, chili oil, lavosh bread

jumbo lump crab meat, Italian breadcrumbs, remoulade

sun-dried tomatoes, prosciutto bits

lightly breaded, citrus aioli, house marinara

seasonal cheese, aged meats

greens, pepperoncini, tomatoes, feta, pickled onion, vinaigrette

arugula, beets, candied walnuts, feta, pickled onion, vinaigrette

arugula, granny smith apples, onions, bell peppers, feta

romaine hearts, Parmesan cheese, garlic croutons, classic Caesar dressing

fresh pears, spring mix, Parmesan, cranberries, tomatoes, candied walnuts

homemade mozzarella, house red sauce, Roma tomatoes, fresh basil

mozzarella, spinach, artichokes, olives, sun-dried tomatoes, feta

double-layered pepperoni, mozzarella, pistachio pesto

spicy Italian sausage, homemade mozzarella, pistachio pesto

prosciutto de Parma, fig preserves, mozzarella, basil, goat cheese

lobster, homemade mozzarella, house red sauce, Roma tomatoes, fresh basil, truffle oil

prosciutto de Parma, Italian meatball, Italian sausage, red onions, mozzarella, pistachio pesto, serranos, red sauce

a daily new creation of the chef’s favorite ingredients

Freshly Diced Tomatoes ~ Basil Oil ~ Balsamic Reduction ~ Crostini topped w/ Parmesan Cheese

Wagyu Beef & Italian Sausage ~ Bread Crumbs ~ Parmesan Cheese ~ House Made Marinara

Jumbo Lump Crab Meat ~ Avocado ~ Citrus Aioli ~ Chili Oil ~ Balsamic Reduction ~ Lavosh Bread

Jumbo Lump Crab Meat ~ Italian Bread Crumbs ~ Italian Remoulade ~ Citrus Aioli

Lightly Battered, Flash Fried with Sun Dried Tomatoes & Prosciutto Bits

Italian Cured Meats and Artisanal Cheeses ~ Jam ~ Nuts ~ Fruit ~ Pickles

Mix Greens ~ Pepperoncini ~ Heirloom Tomatoes ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Heirloom Tomatoes ~ House made Mozzarella Cheese ~ EVOO ~ Balsamic Vinaigrette

Baby Arugula ~ Seasonal Beets ~ Candied Walnuts ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Baby Arugula ~ Granny Smith Apples ~ Celery ~ Red & Green Bell Peppers ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Romaine Hearts ~ Parmesan Cheese ~ Garlic Croutons ~ Classic Caesar Dressing

Classic Italian House Made Wagyu Meatballs ~ House Made Marinara ~ Spaghetti Pasta

Italian Sausage & Grassfed Beef with House Made Meat Sauce ~ Penne Pasta

Layers of Rich House Made Meat Sauce ~ Ricotta Cheese ~ Mozzarella Cheese

Sautéed Shrimp ~ Garlic Lemon Butter Sauce ~ Heirloom Tomatoes ~ Spaghetti Pasta

Spiralized Zucchini Squash ~ Sautéed Mushrooms ~ Garlic & Onions with a White Wine Lemon Butter Reduction Sauce. Sub EVOO to make it Vegan

Akaushi-Wagyu Beef ~ Cripsy Prosciutto ~ Provolone Cheese ~ Grilled Heirloom Tomato ~ Fresh Arugula with house made pickles on a toasted buttery Brioche Bun

Lightly Breaded All Natural Chicken Breast ~ House Made Marinara ~ Mozzarella Cheese

All Natural Chicken Breast ~ Lemon Caper Beurre Blanc Sauce

Blackened Halibut Filet ~ House Made Marinara ~ Capers & Olives ~ Roasted Brussel Sprouts

Fresh Wild Salmon ~ Italian Herb Crushed Pistachios ~ Saffron Risotto ~ Sautéed Leeks & Mushrooms

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Italian Harissa Roasted Cauliflower on bed of Italian Hummus topped with topped with Suzanne's Organic Microgreens

Served with in house made lavosh

Ravioli tossed in a spicy arrabbiata sauce topped with roasted pumpkin seeds

Ravioli tossed in a basil & garlic cream sauce ~ on a bed of sautéed spinach

In a garlic & leek white wine butter broth

Tomato based broth with Shrimp ~ Mussels ~ Clams & U-8 Scallops

Coffee rubbed grilled grass-fed Cut Beef ribeye on a bed of spaghetti pesto & arrabbiata sauce

Free Range & Organic Chimichurri Chicken served with cauliflower rice

served with Roasted Organic Strawberry Ice Cream

Served with seasonal greens

Soft-cooked organic eggs simmered in a robust tomato sauce with garlic ~ sautéed leeks ~ mushrooms cauliflower & carrots with spicy red chili flakes

Softly folded buttery organic eggs ~ butter & herbs Served with seasonal greens

Challah bread with fresh strawberries & blueberries ~ topped with housemade whipped cream

Maryland-style chilled Lobster Salad on a buttery brioche bun with homemade chips

With crispy pancetta topped with an organic fried egg

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Balanced, Smooth, Fruit

Vibrant Citrus, Lychee, Crisp Minerality

Fresh Black Cherry, Elderberry, Chicory, Clove

Medium Body, Smooth, Well-Balanced

Luscious Fruit, Lingering Finish

Fresh Dark Berries, Spice, Caramel

Nectarine, Passion Fruit, Lychee

Pineapple, Pear, Tart Apple, Balanced Acidity

Mellow, Dry, Stone Fruit, Light Citrus

White Blossom, Sweet-Tart, Juicy

New Oak, Crème Brûlée, Bright Structure

Elegant, Buttery Oak, Creamy Apple

Red Fruit, Bing Cherry, Spices

Berries, Cherries, Violets, Long Finish

Black & Red Fruit, Oak, Chocolate, Vanilla

Dark Berries, Black Pepper, Nutmeg

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Sweet Red & Blue Fruits, Spring Flowers, Medium Body

Black Cherry, Fine Tannins, Rose Petal

Black Cherry, Hard Candy, Flowers, Spices

Boysenberry, Ripe Raspberry, Hint of Vanilla

Nectarine, Passion Fruit, Lychee

Vibrant Citrus, Lychee, Crisp Minerality

Pineapple, Pear, Tart Apple, Balanced Acidity

Steel Barrel Aged, Crème Brûlée, Bright Structure

Zesty, Grapefruit and Lemon Notes, Juicy

Pear, Green Apple, Balanced

Mellow, Melon, Ripe Grapefruit

Elegant Floral, Candied Lemon, Crisp

New Oak, Crème Brûlée, Bright Structure

Cheerful, Vibrant Citrus, Apple & Honey

Lemon Oil, Citrus, White Pineapple, Medium Body

Refined, Buttery Oak, Creamy Apple

Luscious Fruit, Balancde, Lingering Finish

Cherry and Cranberry, Black Pepper, Roasted Coffee Beans, Crisp Finish

Fresh Dark Berries, Spice, Caramel

Black Cherry, Fine Tannins, Rose Petal

Rich Plum, Candied Cherries, Nutmeg and Black Licorice Undertones

Lush, Black Cherry and Plum, Hints of Dark Chocolate

Dark Berries, Plum, Savory Chocolate

Dried Fruits, Chocolate-Covered Cherries, Wisp of Smokiness

Rich, Dark Berries and Blackcurrents, Soft Tannins

Boysenberry, Ripe Raspberry, Hint of Vanilla

Ripe Dark Fruits, Hints of Oak and Vanilla, Juicy Finish

Berries, Cherries, Violets, Long Finish

Red Fruit, Bing Cherry, Spices

Sweet Red & Blue Fruits, Spring Flowers, Medium Body

Boysenberry, Blackberry Cobbler, Silky Texture

Black Current, Raspberries, Hint of Chocolate, Juicy Finish

Blackberries, Spice, Earthy Tannins, Hint of Rosemary

Savory and Black Fruit Layers, Grainy Tannins, Earthy Finish

Dark Berries, Black Pepper, Nutmeg

Rich and Spicy, Red and Dark Berries, Black Pepper

Black Cherry, Hard Candy, Flowers, Spices

Spritzer with Champagne and House-Infused Rosemary Syrup

Titos Vodka ~ Blueberries ~ House-infused Rosemary Syrup

Four Roses Bourbon ~ Pomegranate Vodka ~ Elderflower

Tequila ~ Campari ~ Ruby Red Grapefruit ~ Pomegranate

Vanilla Old Fashioned with Four Roses Bourbon ~ Licor 43 ~ Mole Bitters ~ Cherries

Don Julio Anejo ~ Grand Marnier ~ Fresh Juice

Tito's Vodka ~ Lime ~ House-Infused Serrano Syrup

Spiced Rum ~ Apple Cider ~ Mint

House Apple Vodka ~ Pear Nectar ~ Thyme ~ House Lavender Syrup

Rum ~ Apple Cider ~ Maple ~ Mole Bitters

Vodka ~ Pomegranate ~ House Pear Nectar

Four Roses Bourbon ~ Maple ~ Rosemary

Gin ~ House Lavender Syrup ~ Pomegranate

Vodka ~ Vanilla ~ House Pear Nectar

oven baked, house pesto, pecorino, house red sauce

extra virgin olive oil, rosemary, focaccia

freshly diced tomatoes, basil oil, balsamic reduction on toasted crostini

Grana Padano, house marinara

jumbo crab meat, avocado, citrus aioli, chili oil, lavosh bread

jumbo lump crab meat, Italian breadcrumbs, remoulade

sun-dried tomatoes, prosciutto bits

lightly breaded, citrus aioli, house marinara

seasonal cheese, aged meats

greens, pepperoncini, tomatoes, feta, pickled onion, vinaigrette

arugula, beets, candied walnuts, feta, pickled onion, vinaigrette

arugula, granny smith apples, onions, bell peppers, feta

romaine hearts, Parmesan cheese, garlic croutons, classic Caesar dressing

fresh pears, spring mix, Parmesan, cranberries, tomatoes, candied walnuts

homemade mozzarella, house red sauce, Roma tomatoes, fresh basil

mozzarella, spinach, artichokes, olives, sun-dried tomatoes, feta

double-layered pepperoni, mozzarella, pistachio pesto

spicy Italian sausage, homemade mozzarella, pistachio pesto

prosciutto de Parma, fig preserves, mozzarella, basil, goat cheese

lobster, homemade mozzarella, house red sauce, Roma tomatoes, fresh basil, truffle oil

prosciutto de Parma, Italian meatball, Italian sausage, red onions, mozzarella, pistachio pesto, serranos, red sauce

a daily new creation of the chef’s favorite ingredients

Freshly Diced Tomatoes ~ Basil Oil ~ Balsamic Reduction ~ Crostini topped w/ Parmesan Cheese

Wagyu Beef & Italian Sausage ~ Bread Crumbs ~ Parmesan Cheese ~ House Made Marinara

Jumbo Lump Crab Meat ~ Avocado ~ Citrus Aioli ~ Chili Oil ~ Balsamic Reduction ~ Lavosh Bread

Jumbo Lump Crab Meat ~ Italian Bread Crumbs ~ Italian Remoulade ~ Citrus Aioli

Lightly Battered, Flash Fried with Sun Dried Tomatoes & Prosciutto Bits

Italian Cured Meats and Artisanal Cheeses ~ Jam ~ Nuts ~ Fruit ~ Pickles

Mix Greens ~ Pepperoncini ~ Heirloom Tomatoes ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Heirloom Tomatoes ~ House made Mozzarella Cheese ~ EVOO ~ Balsamic Vinaigrette

Baby Arugula ~ Seasonal Beets ~ Candied Walnuts ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Baby Arugula ~ Granny Smith Apples ~ Celery ~ Red & Green Bell Peppers ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette

Romaine Hearts ~ Parmesan Cheese ~ Garlic Croutons ~ Classic Caesar Dressing

Classic Italian House Made Wagyu Meatballs ~ House Made Marinara ~ Spaghetti Pasta

Italian Sausage & Grassfed Beef with House Made Meat Sauce ~ Penne Pasta

Layers of Rich House Made Meat Sauce ~ Ricotta Cheese ~ Mozzarella Cheese

Sautéed Shrimp ~ Garlic Lemon Butter Sauce ~ Heirloom Tomatoes ~ Spaghetti Pasta

Spiralized Zucchini Squash ~ Sautéed Mushrooms ~ Garlic & Onions with a White Wine Lemon Butter Reduction Sauce. Sub EVOO to make it Vegan

Akaushi-Wagyu Beef ~ Cripsy Prosciutto ~ Provolone Cheese ~ Grilled Heirloom Tomato ~ Fresh Arugula with house made pickles on a toasted buttery Brioche Bun

Lightly Breaded All Natural Chicken Breast ~ House Made Marinara ~ Mozzarella Cheese

All Natural Chicken Breast ~ Lemon Caper Beurre Blanc Sauce

Blackened Halibut Filet ~ House Made Marinara ~ Capers & Olives ~ Roasted Brussel Sprouts

Fresh Wild Salmon ~ Italian Herb Crushed Pistachios ~ Saffron Risotto ~ Sautéed Leeks & Mushrooms

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce

Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto

Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce

Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese

Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Italian Harissa Roasted Cauliflower on bed of Italian Hummus topped with topped with Suzanne's Organic Microgreens

Served with in house made lavosh

Ravioli tossed in a spicy arrabbiata sauce topped with roasted pumpkin seeds

Ravioli tossed in a basil & garlic cream sauce ~ on a bed of sautéed spinach

In a garlic & leek white wine butter broth

Tomato based broth with Shrimp ~ Mussels ~ Clams & U-8 Scallops

Coffee rubbed grilled grass-fed Cut Beef ribeye on a bed of spaghetti pesto & arrabbiata sauce

Free Range & Organic Chimichurri Chicken served with cauliflower rice

served with Roasted Organic Strawberry Ice Cream

Served with seasonal greens

Soft-cooked organic eggs simmered in a robust tomato sauce with garlic ~ sautéed leeks ~ mushrooms cauliflower & carrots with spicy red chili flakes

Softly folded buttery organic eggs ~ butter & herbs Served with seasonal greens

Challah bread with fresh strawberries & blueberries ~ topped with housemade whipped cream

Maryland-style chilled Lobster Salad on a buttery brioche bun with homemade chips

With crispy pancetta topped with an organic fried egg

House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil

Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil

Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce