S kashiwa
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
A fusion of French and Italian cuisine in a tranquil atmosphere
Auswertung
Japan Nutzerbewertungen3.32(1Einträge)Rezensionen
Speisekarte
The course begins with an amuse of cheese from Funabashi, Chiba Prefecture, followed by a plate of charcoal-grilled slow-cooked Date chicken and foie gras. We have prepared a special course with a luxurious atmosphere including fresh fish gruyere and char-grilled beef filet. Perfect for special anniversaries and business entertainment. Private rooms are available. (Private room for 4 persons: 4,400 yen, private room for 6 persons: 6,600 yen, private room for 7 to 10 persons: 11,000 yen)
Due to popular demand in September, we will be extending the course for the month of October. Please note that the ingredients used are subject to change. Thanks to your patronage, our restaurant will celebrate its first anniversary on September 5. We have prepared a special course to express our gratitude to all of you. This is a special course at a price that is not usually available. Whether you know our restaurant or are a newcomer, we hope you will enjoy our cuisine and service during this very special time.
Due to popular demand in September, we will be extending the course in October. Please note that the ingredients used are subject to change. Thanks to your patronage, our restaurant will celebrate its first anniversary on September 5. We have prepared a special course to express our gratitude to all of you. This is a special course at a price that is not usually available. Whether you know our restaurant or are a newcomer, we hope you will enjoy our cuisine and service during this very special time.
Beginning with the chef's special amuse, you will enjoy a course that offers a full plate of seasonal ingredients and a generous selection of sumptuous foods. The course also features a special, luxurious course that includes dishes such as foie gras, porcini, lobster and scallop soup, and char-grilled fillet of Japanese beef. Perfect for special anniversaries and business entertainment. Private rooms are available. (Private room for 4 persons: 4,400 yen, private room for 6 persons: 6,600 yen, private room for 7 to 10 persons: 11,000 yen)
We offer a children's plate suitable for ages up to 9 years old. Please feel free to enjoy it together with your family. *The menu will include items suitable for children as shown in the photo. The contents may change depending on the availability of ingredients.
We have upgraded and elegantly arranged the desserts included in the course. You can request a message, so please write it in the remarks section.
We propose a special course that prioritizes your preferences and those of your companions. For example, if you would like a dish using live lobster, or if you prefer a taste similar to Japanese cuisine, or if you want the main dish to be Wagyu prepared in the Rossini style, or if you cannot eat meat and would like a focus on fish, or if you want to use seasonal ingredients, please feel free to let us know. We will listen to your wishes and suggest the most suitable course for you. Please do not hesitate to contact us by phone.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
