S kashiwa

*Please note that reservations are available for either the 11:30 a.m. or 12:00 p.m. seating. ~Lunch-Only Plan with One Drink Included~ This Christmas lunch course is available exclusively from Saturday, December 19, through Friday, December 25. This full-course meal, prepared using French culinary techniques and featuring ingredients primarily sourced from Chiba Prefecture, features not only seasonal ingredients but also an abundance of premium ingredients. For dessert, we offer a special creation by our pastry chef, perfect for Christmas. We hope you’ll take some photos to capture these wonderful Christmas memories. ~Seating Fees~ Semi-circular sofa seating…1,500 yen per person Private room…2,500 yen per person

The courses we’ve prepared feature precious ingredients sent to us by the producers we work with, and include dishes we’d especially like you to enjoy during this time of year.

This course begins with the chef’s special amuse-bouche, and every dish showcases seasonal ingredients—please indulge in the abundance of luxurious ingredients. We’ve prepared a special, upscale course featuring fresh seasonal fish grilled over binchōtan charcoal, as well as a filet of Wagyu beef from Tochigi Prefecture. It’s perfect for special anniversaries or business entertaining. Private rooms are available. (Private room fees are 4,400 yen for 4 guests, 6,600 yen for 6 guests, and 11,000 yen for groups of 7 to 10 guests.)

The courses we’ve prepared feature precious ingredients sent to us by the producers we work with, and include dishes we’d especially like you to enjoy during this time of year.

This course begins with the chef’s special amuse-bouche, and every dish features seasonal ingredients—please indulge in the abundance of luxurious ingredients. We’ve prepared a special, high-end course that includes fresh seasonal fish grilled over binchōtan charcoal and a filet of Wagyu beef from Tochigi Prefecture. It’s perfect for special anniversaries or business entertaining. Private rooms are available. (Private room fees are 4,400 yen for 4 guests, 6,600 yen for 6 guests, and 11,000 yen for groups of 7 to 10 guests.)

*Available for both lunch and dinner. We’ve prepared a selection of exquisite dishes created by our chef, Jimbo, at special prices. Please take this opportunity to try our wide variety of dishes, all made with an abundance of premium ingredients.

*Lunch only. We’ve prepared a selection of exquisite dishes created by our chef, Jimbo, at special prices. Please take this opportunity to try our variety of dishes, which feature an abundance of premium ingredients.

*Reservations are available for both lunch and dinner. We’ve prepared a selection of exquisite dishes created by our chef, Jimbo, at special prices. Please take this opportunity to try our wide variety of dishes, all made with an abundance of premium ingredients.

*Available for both lunch and dinner. We’ve prepared a selection of exquisite dishes created by our chef, Jimbo, at special prices. Please take this opportunity to try our wide variety of dishes, all made with an abundance of premium ingredients.