Franck's Restaurant

Sourdough cracker, goat cheese, orange-jalapeno vinaigrette, orange, pepitas, pickled jalapeno, red onion, arugula, mint

Tarragon, 12-month aged parmesan, apple cider vinegar reduction, almonds

Cilantro aioli, red onion, sweet herbs, caramelized parmesan

Gruyere, dry aged Fontina, Swiss, Kirsch liquor served with house bread

Macerated pho herbs, fried peanut, creme fraiche

Apple gremolata, feta, pecans, red onion, blackberry-cilantro dressing

Stewed garbanzo beans, pine beurre blanc, ale pickled red crab, malted salted garbanzo beans, pine charcoal

Alliums, pomme puree, blueberry-lavender emulsion, confit blueberries, crispy leeks

Peanut massaman curry, jasmine rice salad, pineapple “ketchup”, pickled pineapple core, peanut crunch, Fresno chili

Ramen cacio e pepe, chili charred shallot, pickled carrot, 160 degree egg, shaved jalapeno, sweet herbs, lime, smoked cotton candy dashi

Brown butter root mash, pickled cucumber, drunken raisins, roasted seed granola, spiced raisin sauce

White chocolate pomme puree, heirloom carrot, wasabi, furikake roasted zucchini, onion arare, pineapple kimchi

Sourdough cracker, goat cheese, orange-jalapeno vinaigrette, orange, pepitas, pickled jalapeno, red onion, arugula, mint

Tarragon, 12-month aged parmesan, apple cider vinegar reduction, almonds

Cilantro aioli, red onion, sweet herbs, caramelized parmesan

Gruyere, dry aged Fontina, Swiss, Kirsch liquor served with house bread

Macerated pho herbs, fried peanut, creme fraiche

Apple gremolata, feta, pecans, red onion, blackberry-cilantro dressing

Stewed garbanzo beans, pine beurre blanc, ale pickled red crab, malted & salted garbanzo beans, pine charcoal

Alliums, pomme puree, blueberry-lavender emulsion, confit blueberries, crispy leeks

Peanut massaman curry, jasmine rice salad, pineapple “ketchup”, pickled pineapple core, peanut crunch, Fresno chili

Ramen cacio e pepe, chili charred shallot, pickled carrot, 160 degree egg, shaved jalapeno, sweet herbs, lime, smoked cotton candy dashi

Brown butter root mash, pickled cucumber, drunken raisins, roasted seed granola, spiced raisin sauce

White chocolate pomme puree, heirloom carrot, wasabi, furikake roasted zucchini, onion arare, pineapple kimchi