Soba Restaurant Nakashima

Soba Doko Nakasima is a restaurant where you can enjoy flavorful soba made with local ingredients. The soba, topped with fresh local mountain vegetables and greens, is complemented by the pure water from the Hoshinogawa River, enhancing its deliciousness. The soba flour is sourced from Nagano Prefecture by the owner, and the soba is freshly made each morning, offering a smooth texture and a pleasant aroma. With a cozy and warm atmosphere, you can savor carefully crafted soba while enjoying views of the local scenery each time you visit.