Hühnchen Küche Ichiwa

Toriyaki Ichiwa is a yakitori specialty restaurant that offers a serene atmosphere with all private rooms, allowing guests to indulge in the luxurious flavors of Kyushu's free-range chicken. Using fresh ingredients sourced directly from contracted farms, particularly the Amakusa Daisuke chicken, the grilling technique is exquisite, highlighting the juiciness of the meat. Notably, the moist tsukune (chicken meatballs) and plump thigh meat are exceptional dishes that allow diners to savor rich umami flavors.