Enishi

Following appetizers, sashimi, and a dish featuring carefully selected ingredients, our main course is Miyazaki and Arita beef shabu-shabu, known for its melt-in-your-mouth richness. To finish your meal, you can leisurely enjoy either rice porridge or soba noodles, followed by dessert. Our dishes, carefully prepared using fresh seasonal fish and local ingredients, are perfect for business entertaining, anniversaries, and special dinners. Please enjoy a memorable and luxurious experience in our serene setting, featuring completely private rooms for every table.

We offer appetizers that showcase the colors of the season, sashimi of exceptional freshness, and seasonal specialties carefully selected by our head chef, along with a premium shabu-shabu experience featuring the finest Miyazaki and Arita beef. The lean cuts, combining rich umami and tenderness, offer a superior flavor that you’ll recognize the moment you take a bite. To finish the meal, choose either rice porridge or soba noodles, followed by a sweet dessert. This six-course, premium-level meal is perfect for dining with loved ones or celebrating a special occasion.

The meal begins with appetizers made from carefully selected ingredients, followed by exceptionally fresh, hand-picked fish, two dishes featuring carefully selected ingredients, and a main course of Miyazaki or Arita beef shabu-shabu. After savoring the rich flavor of the meat, the seven-course meal concludes with soba noodles or rice porridge, followed by a special dessert. Each dish, carefully crafted using local seasonal ingredients, is perfect for business entertaining, anniversaries, and celebrations. Please enjoy a luxurious experience to your heart’s content in our serene, fully private dining rooms.

Following appetizers, sashimi, and a dish featuring carefully selected ingredients, our main course is Miyazaki and Arita beef shabu-shabu, known for its melt-in-your-mouth richness. To finish your meal, you can leisurely enjoy either rice porridge or soba noodles, followed by dessert. Our dishes, carefully prepared using fresh seasonal fish and local ingredients, are perfect for business entertaining, anniversaries, and special dinners. Please enjoy a memorable and luxurious experience in our serene setting, featuring completely private rooms for every table.

A special summer-only menu where you can enjoy fresh seafood dipped in a luxurious “sea urchin broth.” This seven-course full-course meal features exquisite dishes that showcase the chef’s artistry, including a thick-cut “abalone steak”—at its peak in summer—and “Sadohara eggplant and fresh sea urchin dengaku” made with traditional Miyazaki vegetables. You can savor every last drop of the rich broth, brimming with the aroma of the sea, right through to the final course (rice porridge or udon). We invite you to enjoy this experience for special summer gatherings or romantic dates.

A luxurious summer-only course featuring “Miyazaki Beef,” a premium brand of beef, served as shabu-shabu in a special, indulgent “sea urchin broth.” The melt-in-your-mouth fat of the beef and the rich depth of flavor from the sea urchin harmonize perfectly. Furthermore, this seven-course meal—from appetizers to dessert—is a feast of luxury, featuring summer specialties such as “steak of abalone” and the aromatic “Sadohara eggplant and fresh sea urchin dengaku.” The final course—rice porridge or udon noodles—simmered in the luxurious broth infused with the meat’s rich umami, offers a truly blissful taste experience.

[Reservations Required at Least One Day in Advance] A limited-time, top-tier plan perfect for a special occasion. This ultimate shabu-shabu experience lets you savor luxurious “Tara-bako crab,” “Miyazaki beef,” and “seasonal seafood” all at once in a rich “sea urchin broth.” The course features a lineup of exquisite dishes made with carefully selected ingredients, such as “steak of abalone” (in season during summer) and “Sadohara eggplant and fresh sea urchin dengaku.” From the first course to the final dish—enjoyed in the broth that concentrates all the umami—we offer a blissful experience that delights all five senses.