Rafakumbu Malatan Sagajon
라화쿵부 마라탕 사가정점
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
Authentic Malatang and Malashanguo with Fresh Ingredients
Empfohlene Punkte
Auswertung
Rezensionen
Speisekarte
Mild flavor (white broth) / Regular flavor (not spicy) / Spicy flavor (about Shin Ramyeon) / Hot flavor (between Shin Ramyeon and Buldak) / Numbing spicy flavor (about Buldak) available for selection
Mild flavor (white broth) / Regular flavor (not spicy) / Spicy flavor (about Shin Ramyeon) / Hot flavor (between Shin Ramyeon and Buldak) / Numbing spicy flavor (about Buldak) available for selection
Mild flavor (white broth) / Regular flavor (not spicy) / Spicy flavor (about Shin Ramyeon) / Hot flavor (between Shin Ramyeon and Buldak) / Numbing spicy flavor (about Buldak) available for selection
Mild flavor (white broth) / Regular flavor (not spicy) / Spicy flavor (about Shin Ramyeon) / Hot flavor (between Shin Ramyeon and Buldak) / Numbing spicy flavor (about Buldak) available for selection
Mild flavor (white broth) / Regular flavor (not spicy) / Spicy flavor (about Shin Ramyeon) / Hot flavor (between Shin Ramyeon and Buldak) / Numbing spicy flavor (about Buldak) available for selection
A chewy and sweet-sour fried dish made by coating sirloin with glutinous rice flour batter and deep-frying it. A perfect match with mala soup!
A chewy and sweet-sour fried dish made by coating tenderloin with glutinous rice flour batter and deep-frying it. A perfect match with mala soup!
Famous Chinese iced tea
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