Ganso Yakitori Kushihachin Tamachi Shibauraguchi
元祖やきとり串八珍 田町芝浦口店
Experience the charm of a traditional yakitori restaurant
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If you are in doubt, this is the course for you! We have prepared a banquet course only available on Eating Log, which includes only the most popular menu items of the original Kushi-Hachijin.
Collaboration of natto and ground chicken!
Perfectly matched! Addictive skewer
Rich hormone miso with black pepper is the key!
Chest cartilage, an adult's taste!
Fluffy and juicy with cartilage.
Melted cheese is irresistible!!
Richness and deliciousness that rivals foie gras.
The flavor at the bone edge is irresistible!
Our proud motsu stew, simmered for a long time to perfection! You'll get hooked!
Plum Shiso Style
Crispy fried chicken skin
A confident creation concentrated with chicken extract! It's the best after drinking!
This is definitely it!!
Grilled to perfection with special miso sauce!!
Japanese-style sweets with black syrup and soybean flour
Large Mug 792 yen
A taste passed down for 40 years
Super Rich Uji Matcha Used
Super easy to drink!
(On the rocks, soda, water, hot water)
(On the rocks, soda, water, hot water)
(On the rocks, soda, water, hot water)
Iwate - Junmai +6
Tokyo - Honjozo Dry +10
Hokkaido - Nama Moto Honjozo - 1
Yamagata - Sakura Flower Ginjo +5