Eun Inesong Kalguksu
웅이네손칼국수
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Auswertung
Rezensionen
Speisekarte
Noodles made with organic dough consisting of only water and salt, served in a rich anchovy broth. [Extra serving +1,000 won / Add dumplings +1,000 won]
Sujebi made with organic dough using only water and salt, and a rich anchovy broth. [Extra serving +1,000 won / Add dumplings +1,000 won]
Knife noodles made with organic dough using only water and salt, served in a rich anchovy broth. [Extra serving +1,000 won / Add dumplings +1,000 won]
Kalguksu and dumplings made with organic dough consisting of only water and salt, and a rich anchovy broth. [Extra serving +1,000 won / Additional dumplings +1,000 won]
Pork ribs + wide glass noodles + king oyster mushrooms + rice cake + chives 1 person: 9,500 won (includes rice) Medium: 28,500 won (does not include rice) Large: 38,000 won (does not include rice)
Pork ribs + wide glass noodles + king oyster mushrooms + rice cake + bean sprouts 1 person: 11,000 won (includes rice) Medium: 30,000 won (does not include rice) Large: 40,000 won (does not include rice)
