Berumarin
ベルマリン / Belmarine
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
Authentic Western cuisine enjoyed in a private space
Empfohlene Punkte
Auswertung
Rezensionen
Speisekarte
Please enjoy A5-ranked Koshu beef, a specialty of Yamanashi, on your special day or as a memory of your visit to Yamanashi. The "Fu-Rin-Kazan" is a Koshu beef steak grilled on a lava stone from Mt.
Please enjoy A5-ranked Koshu beef, a specialty of Yamanashi, on your special day or as a memory of your visit to Yamanashi. The "Fu-Rin-Kazan" is a Koshu beef steak grilled on a lava stone from Mt.
We carefully select high-quality black-haired Wagyu beef to serve the authentic and delicious Yamanashi specialty, 'Koshu beef'. This is our original 'Koshu beef steak grilled on lava stones from Mount Fuji'.
Koshu specialty, Koshu wine beef is beef raised by eating grape pomace. Please make it a memory of Yamanashi.
Limited to 20 servings per day
Red and White
Red and white
