Itaya Amagaeru
イタ屋 Amagaeru
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28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
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Chic Casual Italian Dining
Empfohlene Punkte
Auswertung
Rezensionen
Speisekarte
A dish of tartare made with Ravi Gott and horse meat, instant smoked with rosemary. It has a refreshing taste that pairs perfectly with both red and white wine. It also enhances the enjoyment of drinks.
We paired the refreshing sauce with Italian-style marinated tuna. Roasted pistachios and homemade pickles add a nice accent.
This is a hidden favorite dish where pumpkin is cooked until tender in vanilla-flavored rum. It is sweet enough to be considered a dessert, making it a perfect match with wine.
A dish packed with a lot of playfulness, combining roasted red pepper sauce and Italian parsley salsa verde.
This soup combines Italian broth made from chicken, onion, celery, and carrot with porcini broth, and is seasoned with fish sauce made only from Italian sardines. The noodles are thin tagliolini infused with squid ink. It's a perfect dish to finish off your meal.
1,000 yen and up (Please tell the chef what you would like to eat. We will do our best to prepare it.)
(Mozzarella, Basil)
(4 Cheese)
(Shirasu, olive, caper, garlic, anchovy)
(Sausage, Mushroom, Egg)