Genkai frischer Fisch und direkt aus Itoshima gelieferte Speisen Hakata Izakaya Dogenkai

This course is ideal for those visiting Fukuoka for sightseeing as well as for entertaining guests from outside the prefecture!

Direct from Nokita Fishing Port! We mainly deliver fresh kingfish caught first thing in the morning! This course is perfect for customers who love kingfish. In addition to kingfish, we also include a variety of other dishes such as summer mackerel, clams and seasonal vegetables steamed with butter and sake! Please be sure to finish with a miso soup with the kingfish.

Featuring a lavish selection of carefully chosen ingredients that celebrate the fall season, including live squid shipped directly from Yobuko in Saga Prefecture, live abalone from Itoshima, red sea bream, and Japanese Black Wagyu beef. This special kaiseki course features seasonal delicacies meticulously prepared dish by dish by our chefs—including fresh fish delivered directly from Nagahama, Yogen Umi’s signature autumn robata platter, and carefully selected nigiri sushi—allowing you to savor the flavors of the season to your heart’s content.

Featuring an abundance of premium fall ingredients, including live squid shipped directly from Yobuko in Saga Prefecture, live abalone from Itoshima, nodoguro, Kuroge Wagyu beef, and matsutake mushrooms. Featuring Dogan Umi’s signature autumn robata platter, fresh fish delivered directly from Nagahama, and carefully selected nigiri sushi—each dish is meticulously prepared by our chefs to create a special kaiseki meal available only during this season.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.

[December Year-End Party] This special course is available exclusively for reservations made between October and November 15! We’ve prepared a special year-end party course featuring an abundance of seasonal ingredients—the perfect way to wrap up the year.