Ikihana KYK Kyoto Store

This is a luxurious meal featuring Kagoshima Black Pork Tenderloin Cutlet, Shrimp Cutlet, and Fried Scallops.

Domestic pork loin is marinated in miso and then made into a pork cutlet. It is a refined Kyoto style cutlet with a rich miso aroma and sweetness that is very delicious.

This is an exquisite tonkatsu made with Kyoto vegetables, featuring the 'King of Green Onions,' Kujyo Green Onion, and a light grated daikon accompaniment.

This is a luxurious dish that allows you to enjoy the deliciousness of black pork in both tenderloin and loin. It comes with cabbage, two small side dishes, rice, and a small tonjiru (or miso soup).

This is a luxurious dish that allows you to fully enjoy the deliciousness of black pork tenderloin cutlet. It comes with cabbage, two small side dishes, rice, and a small tonjiru (or miso soup).

This is a luxurious dish that allows you to fully enjoy the deliciousness of black pork loin cutlet. It comes with cabbage, two small side dishes, rice, and a small tonjiru (or miso soup).

The vegetable fries are seasonal. They may change depending on the availability of ingredients.