trattoria DARA
trattoriaDARA
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A Trattoria Enjoying Toyama Ingredients and Rice Flour Fresh Pasta
Auswertung
Rezensionen
Speisekarte
Homemade Dressing Made with Perilla
We have a variety of cheeses available. If you have any dislikes, please let us know. 3 types... 1,650 yen, 5 types... 2,150 yen
Potato with fried egg sauce
Please enjoy the seasonal vegetables from Toyama.
Sicilian soul food made from fried chickpea paste
A dish made by marinating monkfish liver in white wine and cooking it at low temperature
Carpaccio served with fresh fish arranged generously. A soy sauce-based Japanese-style vegetable dressing.
Available for order from 1 piece. A bite-sized rice croquette, with a flavor reminiscent of a cream croquette that does not make you feel the heaviness of rice.
Please enjoy dipping the vegetables delivered from Toyama in our homemade bagna cauda sauce.
Italian-style Braised Beef Tendon
A slice from the rice flour bakery 'Kokoriru' in Nishiogikubo. Is this really rice flour bread? It's surprisingly delicious.
Our specialty menu. Please enjoy the new Aqua Pazza.
Fresh fish and vegetables from Toyama have been roasted to perfection.
Please ask the staff or check the blackboard
Baked in the oven with cheese and tomatoes
A dish that enhances flavor by wrapping with kombu and maitake mushrooms. 100g... 2,980 yen, 150g... 3,880 yen
Can be upgraded to seafood pescatore for an additional 1,100 yen
A simple peperoncino that allows you to fully enjoy Toyama's white fish and rice flour pasta.
Glass…900 yen Bottle…6,000 yen
(On the rocks, with water, soda, or with oolong tea)
(On the rocks, with water, soda, or mixed with oolong tea)
Merlot, Cabernet, Sangiovese, Pinot Noir - Glass... 1,100 yen - Bottle... 5,800 yen
Barrel-aged Merlot-Cabernet Sangiovese Bottle
Chardonnay Glass...1,100 yen Bottle...5,800 yen
It is produced in a vast natural area of 14 hectares in Nanto City, Toyama Prefecture, surrounded by small hills to the east, west, and south, and if you look north, you can see Toyama Bay if you are lucky.
Juice of grapes used for red wine
Juice of grapes used for white wine
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