Gyoksui

Gyokusui is a restaurant that offers a rich variety of Japanese cuisine, centered around kamameshi, as well as sashimi and tempura. The kamameshi made with sea bream and oysters is particularly exquisite, featuring flavorful rice infused with broth and a delightful crispy crust. Additionally, dishes like vinegared vegetables and fried chicken, made with local Ehime ingredients, pair perfectly with drinks. It’s a serene space that caters to both dining and drinking occasions, allowing you to experience a touch of Japanese charm.