Cantonese Kitchen Yuan

2 drinks, 3 types of appetizers, one special dish of the day from the following: Mapo Tofu, Shrimp in Chili Sauce, Shrimp in Mayonnaise, Sweet and Sour Pork, Liver and Garlic Chives, 3 types of Dim Sum

Enjoy fresh fish fried in crispy Chinese tempura and topped with a special powder containing coconut.

The popular Mapo Tofu from Ketsu An is enhanced with the richness of mozzarella cheese, resulting in a mild flavor. Once you try it, you will definitely be hooked on this exquisite dish.

You can choose the seasoning for the stir-fried seasonal vegetables: sea salt stir-fry or oyster sauce stir-fry.

Using a crunchy China-type jellyfish, seasoned with a soy sauce base, it pairs well with alcohol.

Homemade char siu made from pork shoulder marinated in a special sauce and roasted in-house, topped with syrup containing osmanthus.

Chinese sausage characterized by its unique aroma and flavor

Boiled dumplings made with fragrant domestic celery and pork

These dumplings are luxuriously made with dried scallops.

Coated chicken thigh is deep-fried until crispy and served with a special Youlin sauce.

Mapo tofu with a moderate numbing sensation using silken tofu

The spicy Mapo Tofu with a kick of Sichuan pepper pairs perfectly with the creamy richness of mozzarella.

A dish simmered with plump shrimp and silky tofu in a gentle, light salt flavor.

This is a Cantonese-style shark fin stew made with superior broth. It has a light flavor unique to Cantonese cuisine, and currently, it contains 80g of pectoral fin.

A dish made by wrapping pork with lotus root and sweet potato, coating it, frying it, and then tossing it in a black vinegar sweet and sour sauce.

The popular sweet and sour pork features tender pork tenderloin balanced with exquisite sweetness and black vinegar.

Please choose from 3 types of seasoning: XO sauce, oyster sauce, black pepper

Homemade Cantonese Chashu Soup Soba

Homemade Cantonese char siu fried rice seasoned with Chinese black soy sauce, rich in aroma and flavor that stimulates appetite.

Lightly salted with plump shrimp, healthy sauce yakisoba

The rich aroma of sesame perfectly matches the specially made thin noodles.

Starting from 6000 yen. Determined by consultation regarding the number of people, price, and content.