Rokukyakudō

Offering shish-kebabs using seasonal ingredients and a wide selection of wines. All course meals are left to you, and you can enjoy shish-kebabs that make the most of delicious seasonal ingredients. Handmade bread and desserts are also available, and the sommelier suggests wines to suit the tastes of individual customers. You can enjoy unknown but good quality wines at reasonable prices.

This long-established shish-kebab restaurant is located in the arcade district of Kuromon Market. The atmosphere of the restaurant prioritizes safety and security, and the customer service and store environment are sophisticated. The restaurant operates with a commitment to taste as well as service in order to satisfy all customers who visit the restaurant.

Established in 1980. The name of the restaurant comes from the fusion of the five senses and the chef's "sense," and the pledge to always remember the original intention and keep the light on. The restaurant is dedicated to providing a clean environment, quality ingredients, customer satisfaction, and delicious food. The restaurant has been awarded one star in the Michelin Guide 2016 and has attracted attention for its high quality.