Nikujo Moritsuru
肉匠 森つる / Nikushou Moritsuru
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An exquisite creative meat restaurant shining with history and skill
Auswertung
Japan Nutzerbewertungen3.29(1Einträge)Rezensionen
Speisekarte
Some courses can be ordered on the same day. Please try our special course. Same-day order available] [Cost value
Some courses can be ordered on the same day. Please try our special course. Reservations required.
Some courses can be ordered on the same day. Please try our special course. We can accept same-day orders, cost value, all-you-can-drink for 90 minutes, and free refills of rice.
Some courses can be ordered on the same day. Please try our special course. Reservations required] [All you can drink for 90 minutes] [Free refills of rice
Large... 400 yen, Medium... 300 yen, Small... 200 yen
・3.5 cups…2,000 yen・2.5 cups…1,400 yen
Regular... 1,500 yen Half... 900 yen
・Ao Highball has a salty taste and is refreshing. ・Ao with water is soft and smoky, perfect for taking your time. ・Ao on the rocks
You can feel a refreshing citrus fruit nuance reminiscent of lemon peel and orange peel.
A concept that uses the world's five major whiskeys, further aged in the environment of Chichibu. Smoky yet soft with a complex aroma.
Located in Hatsukaichi City, where the Seto Inland Sea lies to the south and the Chugoku Mountains rise to the north, SAKURAO DISTILLERY offers a bottle with a long finish of barrel aroma and rich sweet fragrance.
You can enjoy a refreshing sweetness, a crisp and gentle taste, and a clean finish.
A taste that continues to be loved. A refreshing flavor that you never get tired of.
The aroma of young herbs nurtured in the forest distillery and a refreshing taste.
With a light mouthfeel like the wind, it enhances the flavors of the dishes.
Soft and floral aroma, sweet and smooth taste. From 1,500 yen.
Fragrance, refreshing, coming together.
Multiple harmonies, rich.
A refreshing taste with an unprecedented drinkability.
A specialty tavern means a lemon that is firm and not sweet! A lemon sour that pursues the perfect balance of lemon!
What flavor do you think Tako Hai is? It is a plain sour taste.
A fragrant Japanese craft gin made with six types of Japanese ingredients: cherry blossom, cherry leaves, roasted green tea, gyokuro, sansho pepper, and yuzu.
90ml
90ml
90ml
90ml
90ml
From 700 yen
Red, White, Rosé, Sparkling from 6,600 yen and up
720ml
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