Rakuraku

A hearty Katsu Don with curry-flavored sauce drizzled on top, it was a voluminous dish that whets your appetite even before you start eating. Whenever I crave a hearty meal, I always order this.

Tarai Udon is a rare udon dish with thick noodles served in a wooden tub. It takes about 30 minutes to cook, so advance phone reservation is required, and it is only available for two servings or more, so please be aware of that. The noodles have an incredible firmness, providing a satisfying chewy texture. It is so unique that first-time diners often enjoy it and end up inviting friends to try it together.